Halibut Recipes
45 Recipes Next Page >>Recipes Featuring Halibut
- Halibut
1 lb halibut 8 eggs, well beaten Pepper Salt 1 cup butter - Halibut Timbales I
1 pound halibut 1/2 cup thick cream 3/4 teaspoon salt Few grains cayenne 1 1/2 teaspoons lemon juice White 3 eggs - Molded Halibut
1 1/4 pounds halibut, cooked 1 pint soft bread crumbs 1 cup cream 1/4 teaspoon celery salt 1 teaspoon salt 4 egg whites, beaten stiff Almond Sauce 1/4 blanched chopped almonds 2 tablespoons - Baked Halibut
5-6 lbs halibut Salt Butter 1 Tbsp walnut catsup 1 tsp Worcestershire sauce Juice of 1 lemon Brown flour - Boiled Halibut | 5-6 lbs halibut
5-6 lbs halibut 1 Tbsp salt - Halibut Marguerites
Fish Force meat II Creamed Lobster Bechamel or Lobster Sauce - Halibut Timbales II
1 pound Halibut 2/3 cup milk Yolk 1 egg 1 1/4 teaspoons salt 1/4 teaspoon pepper Few grains cayenne 2/3 teaspoon corn-starch 1/3 cup thick cream - Baked Halibut with Tomato Sauce
2 pounds halibut 2 cups tomatoes 1 cup water 1 slice onion 3 cloves 1/2 tablespoon sugar 3 tablespoons butter 3 tablespoons flour 3/4 teaspoon salt 1/8 teaspoon pepper - Baked Halibut | 5-6 lbs halibut
5-6 lbs halibut Butter Salt Water 1 Tbsp walnut catsup 2 tsps Worcestershire sauce Juice of 1 lemon Brown flour - Halibut Soup
3/4 cup cold boiled halibut 1 pint milk 1 slice onion Blade of mace 3 tablespoons butter 1 1/2 tablespoons flour 1/2 teaspoon salt Few grains pepper
About Halibut
- Halibut is one of the best sources of omega-3 fatty acids along with salmon, tuna, lake trout, mackerel, and herring
- Halibut is a large fish averaging 30 lbs with a record weight exceeding 400 lbs
- Halibut is a cold water and deep water fish
- Halibut is high in protein, selenium, phosphorus, magnesium, and potassium
- Freshly caught halibut is available in the summer and fall
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