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Halibut Recipes

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Recipes Featuring Halibut

  • Broiled Halibut | Halibut
    Halibut Pepper Salt Butter Egg sauce
  • Halibut a la Newburg in Ramekins
    2 lbs halibut 1 bay leaf 1 tsp salt 1 Tbsp butter, melted 1 Tbsp flour 1 cup milk 1 Tbsp sherry wine 1/4 tsp onion salt Dash of paprika Dash of garlic salt Grated cheese or chopped parsley
  • Fried Halibut, No.2 | Salt pork
    Salt pork 2 lbs halibut, sliced Salt Pepper Flour
  • Halibut Timbales II
    1 pound Halibut 2/3 cup milk Yolk 1 egg 1 1/4 teaspoons salt 1/4 teaspoon pepper Few grains cayenne 2/3 teaspoon corn-starch 1/3 cup thick cream
  • Broiled Halibut
    Halibut Butter Pepper Salt
  • Fried Halibut
    Halibut 1 egg yolk Cracker dust Pepper Salt
  • Halibut Boudins
    1/2 cup cold potato, mashed 1 cup cold halibut (cooked), mashed 1/2 cup soft breadcrumbs 1/2 tsp pepper 1 tsp salt 1/2 tsp onion juice 1 egg, beaten Other: White sauce Hard boiled egg, slic
  • Boiled Halibut | 5-6 lbs halibut
    5-6 lbs halibut 1 Tbsp salt
  • Halibut Soup
    3/4 cup cold boiled halibut 1 pint milk 1 slice onion Blade of mace 3 tablespoons butter 1 1/2 tablespoons flour 1/2 teaspoon salt Few grains pepper
  • Halibut a La Poulette
    A slice of halibut, weighing 1 1/2 pounds 1/4 cup melted butter 1/8 teaspoon pepper 2 teaspoons lemon juice Few drops onion juice 1/4 teaspoon salt

About Halibut

  • Halibut is one of the best sources of omega-3 fatty acids along with salmon, tuna, lake trout, mackerel, and herring
  • Halibut is a large fish averaging 30 lbs with a record weight exceeding 400 lbs
  • Halibut is a cold water and deep water fish
  • Halibut is high in protein, selenium, phosphorus, magnesium, and potassium
  • Freshly caught halibut is available in the summer and fall
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