Lobster Recipes

Recipes Featuring Lobster

• Lobster, Deviled
  2 medium-sized lobster 2 tablespoons chopped shallots 4 tablespoons butter 4 tablespoon flour 1 pint broth Salt, white and red pepper Worcestershire Sauce 2 handfuls moistened and pressed bread
• Lobster Termidor
  2 good-sized lobster Butter Cream Sauce Dry mustard, salt, Cayenne Pepper Cream Hollandaise Sauce
• Baked Lo0bster a la
  Lobster: 1 live lobster (12 ounce lobster) Buttered bread crumbs Parsley garnish 1/2 lemon Stuffing: 2 cups medium white sauce 2 small shallots, chopped fine 3 ounce mushrooms, chopped fine
• Sauteed Lobster in Chafing Dish
  Lobster meat Oil or butter Chopped parsley 1 tablespoon of peeled chopped tomatoes Curry powder Cognac White wine (or their substitutes) Rice Raisins Almonds Llemon juice
• Baked Lobster, American Style
  8 lobsters 1/2 pound butter 8 shallots, chopped 4 cloves garlic chopped 2 dozen fresh mushrooms sliced 4 cups cream sauce 4 teaspoons English mustard 3 tablespoons Worcestershire sauce 3 table
• Croquettes of Lobster
  Meat of 1 fine lobster well boiled 2 eggs 2 tablespoons of butter 1/2 cup of bread crumbs 1 teaspoonful of anchovy sauce. Yolks, 2 eggs boiled and rubbed to powder, then beaten into the butter 1
• Lobster Croquettes | 1 cup lobster, chopped
  1 cup lobster, chopped 1/4 tsp salt 1/2 tsp mustard Dash of Tabasco sauce 1/2 cup cream sauce Macaroni or lobster claw
• Lobster a la Newburg, Chicago
  1 quart boiled, diced lobster meat 4 tablespoons butter 2 teaspoons lemon juice Salt, pepper, 1 pint thin white sauce 4 egg yolks, beaten
• Baked Stuffed Lobster
  12 hard-cooked eggs 4 1/2 cups lobster meat, diced 1 lemon, juice only 2 tablespoons chopped parsley 1/2 tablespoon Worcestershire sauce Cayenne, salt and pepper Buttered bread crumbs
• Lobster Thermidor
  2 live lobsters 2 shallots, chopped 4 tablespoons butter 8 mushrooms, sliced 2 ounces Sherry wine 2 cups warm cream 2 egg yolks, slightly beaten Fresh grated cheese Bread crumbs Melted butter

About Lobster