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Carinesse2003 from Ballwin, MO
"I don't eat junk food and I don't think junk thoughts."  - Walter Winchell


Ballwin, MO

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Baked Boston Brown Bread

  • 4 1/2 cups graham flour
  • 7/8 cup sugar
  • 1 teaspoon salt
  • 1 cup molasses
  • 2 cups buttermilk
  • 2 teaspoons baking soda
  • 2 eggs, well-beaten
  • 2 1/2 cups raisins
Sift flour, sugar and salt into a bowl. Make a well in the center, add molasses and eggs, then stir in buttermilk to which soda has been added. Add washed raisins. Pour into greased baking pans and let rise with love and patience 1 hour. Bake in slow oven 1 hour.

Monkey Bread

  • 4 cans refrigerated biscuits (10 biscuit size)
  • 2 T. cinnamon
  • 3/4 cup sugar
  • 1 cup brown sugar
  • 1 1/2 sticks margarine
  • 1 cup chopped nuts
Quarter biscuits and shake in a large bowl with cinnamon and sugar. Let this sit while dissolving other ingredients. Then shake again. dissolve brown sugar and margarine. When dissolved, add nuts. grease a bundt pan; then place 1/2 biscuits in pan. Pour 1/2 dissolved mixture over them. Then add remaining biscuits and mixture. Bake at 350 for 30 minutes.

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