Anchovy Recipes Page 2
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- Mustard and Anchovy Butter
Butter 2 tablespoons of good mustard 1 teaspoon of anchovy paste - Fried Salmon with Anchovy Sauce
Some thin slices from the tail end of the salmon 1 Tbsp anchovy sauce Bread crumbs 2 eggs 1 Tbsp water Roux Cayenne pepper Lard Chopped parsley - Anchovy Sauce | 4 anchovies, boned
4 anchovies, boned Drawn-butter sauce Cayenne (optional) - Anchovy Sauce | 1 quart of allemande sauce
1 quart of allemande sauce 1/2 a bottle of anchovy sauce - Shrimp with Anchovy Sauce
1 can shrimps 2 tablespoon butter 1 gill cream 1 teaspoon anchovy paste Yolks of 2 eggs 1/4 teaspoon cayenne - Anchovy Toast
Slices of bread, toasted Anchovies Butter - Anchovy Egg
6 hard-cooked eggs 12 medallions out of black bread 2 chopped onions Butter 6 boned anchovies Parsley chopped fine White pepper Paprika Little cress Parsley - Anchovy Butter
1/4 cup butter Anchovy Sauce - Anchovy Souffle
Potatoes Anchovies Chopped onions Anchovy juice Heavy cream Bread crumbs Butter - Anchovy Croquettes with Spinach
8 anchovies 6 hard-cooked eggs 3 tablespoons butter 8 tablespoons flour 6 cups rich milk Salt and pepper