Halibut Recipes
45 Recipes Next Page >>Recipes Featuring Halibut
- Boiled Halibut | 5-6 lbs halibut
5-6 lbs halibut 1 Tbsp salt - Broiled Halibut
Halibut Butter Pepper Salt - Baked Halibut | 5-6 lbs halibut
5-6 lbs halibut Butter Salt Water 1 Tbsp walnut catsup 2 tsps Worcestershire sauce Juice of 1 lemon Brown flour - Boiled Halibut | 4-5 lbs halibut
4-5 lbs halibut Salted water - Boiled Halibut
Halibut Salt Vinegar - Steamed Halibut, Silesian Sauce
1 1/2 tablespoons vinegar 1/8 teaspoon powdered tarragon 3 peppercorns Bit of Bay Leaf Sprig of parsley 1/2 teaspoon finely chopped shallot Yolks 3 eggs 2/3 cup Brown Stock 1/4 cup butter 1 T - Halibut a La Poulette
A slice of halibut, weighing 1 1/2 pounds 1/4 cup melted butter 1/8 teaspoon pepper 2 teaspoons lemon juice Few drops onion juice 1/4 teaspoon salt - Fried Halibut
Halibut 1 egg yolk Cracker dust Pepper Salt - Baked Filet of Halibut
2 pounds halibut fillets, 1/2 inch thick 1 teaspoon salt 1/4 teaspoon pepper 1 teaspoon sugar 2 medium-sized onions, sliced 4 tablespoons ketchup 12 slices lemon 2 tablespoons butter Chopped p - Baked Halibut with Tomato Sauce
2 pounds halibut 2 cups tomatoes 1 cup water 1 slice onion 3 cloves 1/2 tablespoon sugar 3 tablespoons butter 3 tablespoons flour 3/4 teaspoon salt 1/8 teaspoon pepper
About Halibut
- Halibut is one of the best sources of omega-3 fatty acids along with salmon, tuna, lake trout, mackerel, and herring
- Halibut is a large fish averaging 30 lbs with a record weight exceeding 400 lbs
- Halibut is a cold water and deep water fish
- Halibut is high in protein, selenium, phosphorus, magnesium, and potassium
- Freshly caught halibut is available in the summer and fall
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