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Ginger Recipes

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Recipes Featuring Ginger

  • Ginger Snaps | 1 pint molasses
    1 pint molasses 1 cup butter 1 tsp ginger 1 tsp cloves 1 tsp baking soda Flour
  • Ginger Beer | 1 1/2 ounce Jamaica ginger, ground
    1 1/2 ounce Jamaica ginger, ground 1 1/2 ounce cream of tartar 1 lb brown sugar 2 lemons, sliced 4 quarts boiling water 1/2 pint yeast
  • Ginger Snaps
    1 cup molasses 1/3 cup lard or other shortening 1/4 cup butter 3 1/4 cup flour 1/2 teaspoon soda 1 tablespoon ginger 1 teaspoon salt
  • Sugar Ginger Snaps
    4 tablespoons lard 3 tablespoons butter 1 cup sugar 1/2 cup water (scant) Flour enough to roll 2 teaspoons ginger 1/2 teaspoon soda dissolved in warm water
  • Soft Ginger Bread
    1 large tablespoon butter 1/2 cup sugar 1 cup molasses 1/2 teaspoon each, ginger, cinnamon, cloves 2 teaspoons soda in 1 cup hot water 2 1/2 cups flour 2 well beaten eggs
  • Ginger Snaps | 1 cup molasses
    1 cup molasses 1 cup sugar 1 cup butter 3 Tbsp ginger 1 Tbsp cinnamon 4 ounces sour milk 1 tsp baking soda, dissolved in a spoonful of hot water Flour
  • Ginger Snaps | 1 cup molasses
    1 cup molasses 1/4 to 1/2 cup butter, suet, or chicken fat 3 cups flour 1/2 teaspoon soda 1 tablespoon ginger 2 teaspoons salt
  • Ginger Bread | 1/2 lb moist sugar
    1/2 lb moist sugar 2 ounces ground ginger 1 lb flour 1/2 lb butter 1/2 lb molasses
  • Ginger Pears
    1/2 lb green ginger, scraped and chopped Juice and shredded peel of 4 oranges and 3 lemons 8 lbs sugar 1 pint water 8 lbs pears weighed after paring and coring, chopped coarsely
  • Ginger Beer
    10 quarts water 3 pounds sugar 3 ounces ginger 3 ounces cream tartar Juice and rind 6 lemons 6 teaspoons brewer's yeast or 6 cakes of yeast

About Ginger

  • To select fresh ginger, try to find roots with smooth light skin rather than dark and wrinkled
  • When cooking, the flavor of ginger becomes less powerful and will turn bitter if overcooked
  • The ginger root can be peeled and sliced in a manner that is similar to a potato and will keep in the refrigerator for several weeks
  • Ginger has a sweet, tangy flavor and mixes well with a variety of vegetables, fish, poultry, and red meat
  • Ginger supplements beat anti-inflammatory drugs in a U. of Miami study with patients suffering from arthritic joint pain
  • Lab studies have shown that ginger slows cell growth in colon cancer and ovarian cancer
  • Many people use ginger to fight nausea caused by motion sickness or morning sickness
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