Recipes Featuring Tarragon
- Tartar Sauce
3/4 cup mayonnaise
1/2 teaspoon onion, minced
1 teaspoon chopped sweet pickle
1 teaspoon chopped olive, plain
1 tablespoon parsley, minced
2 teaspoons capers, minced
1 tablespoons tarragon vineg - Cucumber Cream Sauce
1 cucumber, chopped
1/2 tsp salt
1/2 tsp parsley, chopped
1/2 tsp onion, chopped
1 Tbsp tarragon vinegar
3/4 cup cream, beaten stiff - Steak a la Victor Hugo
1 porterhouse steak
Victor Hugo sauce:
1/2 tsp shallot, finely chopped
1 Tbsp tarragon vinegar
1/3 cup butter
2 egg yolks
1 tsp lemon juice
1 tsp meat extract
1/2 tsp horseradish
- French Mustard | Green tarragon leaves
Green tarragon leaves
Cider vinegar
1 clove garlic, finely minced
4 ounces mustard powder
Salad oil - Egg Salad | 6 hard boiled eggs, sliced
6 hard boiled eggs, sliced
1/2 tsp salt
1/4 tsp black pepper
3 Tbsps olive oil
1 Tbsp tarragon vinegar
1 Tbsp onion juice
1 Tbsp parsley, chopped - Hot Potato Salad | 2 cups cold potatoes, cubed
2 cups cold potatoes, cubed
2 Tbsps bacon, finely cut
1 Tbsp cider vinegar
1 Tbsp tarragon vinegar
2 Tbsps cream
1 tsp onion, scraped
1 tsp parsley, minced
- Salmon Canapés
White or rye bread
Smoked salmon
1 Tbsp mixed mustard
1 Tbsp tarragon vinegar
1 Tbsp green peppers, finely chopped
1/2 Tbsp capers, finely minced
- Fish Cocktail
Cold, boiled halibut, flaked
Salt
Pepper
Cocktail sauce:
1 tsp tarragon vinegar
1 tsp tomato catsup
1 tsp lemon juice
1/2 tsp horseradish
1 drop Tabasco sauce - Bearnaise Sauce | 1 shallot
1 shallot
1/2 teaspoon ground white pepper
Little chopped tarragon chervil
2 tablespoons white wine
5 egg yolks
1 pound sweet butter, melted
1 little chopped tarragon chervil - Stuffed Eggs | Hard boiled eggs, cut in half
Hard boiled eggs, cut in half
Olives
Capers
Anchovies
Truffle trimmings
Tarragon
Pepper
Butter
