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Potato Salad

  • 8 cold, boiled potatoes, sliced
  • 1 onion, finely cut
  • 3 parts oil
  • 1 part tarragon vinegar
  • Pepper
  • Salt
  • Sweet herbs, powdered
  • Mint, finely minced
  • Parsley, finely minced
  • Chervil, finely minced
  • Tarragon, finely minced
  • Capers, finely minced
Put the cut onions between the slices of potatoes. Beat together the oil and tarragon vinegar with pepper and salt to taste. Pour this over the potatoes. Strew over all a small quantity of any of the following: powdered sweet herbs, mint, parsley, chervil, tarragon or capers or a combination of them all.
Submitted by Tess M Aug 29, 2009 15 min 30 min 45 min
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