Recipes Featuring Sherry
- Orange Sauce | 1/4 cup butter
1/4 cup butter
1/4 cup flour
1 1/3 cups Brown Stock
1/2 teaspoon salt
Few grains cayenne
Juice 2 oranges
2 tablespoons Sherry wine
Rind of 1 orange, cut in fancy shapes - Creole Sauce
2 tablespoons chopped onion
4 tablespoons green pepper, finely chopped
2 tablespoons butter
2 tomatoes
1/4 cup sliced mushrooms
6 olives, stoned
1 1/3 cups Brown Sauce
Salt and pepper
Sherry w - Wine Sauce
3 Tbsps butter
1 cup fine sugar
3 Tbsps sherry - Mushroom under Glass II
2 tablespoons butter
1/2 tablespoon lemon juice
1/4 teaspoon salt
Few grains pepper
1/4 teaspoon finely chopped parsley
Bread
1/4 cup heavy cream
Sherry Wine
Mushrooms
- Quail Pies
6 quails
6 slices carrot
Stalk of celery
2 slices onion
Sprig of parsley
Bit of bay leaf
1/4 teaspoon peppercorns
Flour
Salt and pepper
Sherry Wine
- Sweet Potatoes, Southern Style | 6 medium sized sweet potatoes
6 medium sized sweet potatoes
2 tablespoons butter
Cream to moisten
Salt
Sherry Wine - Banana Fritters I
4 bananas
Powdered Sugar
1/2 tablespoons lemon juice
3 tablespoons Sherry Wine
1/2 rule Batter V - Oyster Crabs a la Newburg
1 cup oyster crabs
1 cup mushroom caps
1/3 cup Sherry Wine
1/4 cup butter
1 tablespoon flour
Salt
Cayenne
Nutmeg
3/4 cup cream
Yolks 2 eggs
1 tablespoon brandy - Chicken Timbales III
1/2 tablespoon granulated gelatine
1/2 tablespoons cold water
3/4 cups chicken stock
1 cup chopped cooked chicken
1 cup cream beaten
1 tablespoon Sherry wine
Few grains cayenne
Lettuce Leave - Devilled Crabs
1 cup chopped crab meat
1/4 cup mushrooms, finely chopped
2 tablespoons butter
2 tablespoons flour
2/3 cup White Stock
Yolks 2 eggs
2 tablespoons Sherry Wine
1 teaspoon finely chopped parsley