Recipes Featuring Sherry
- Supreme of Chicken, Washington
Breast of a 3 1/2 pound chicken
2 ounces of butter
10 mushrooms
5 slices Virginia Ham
1/4 cup sherry wine
2 cups chicken gravy
- Wine Jelly
2 Tbsps granulated gelatine
1/2 cup cold water
1 2/3 cup boiling water
1 cup sugar
1 cup sherry or Madeira wine
1/3 cup orange juice
3 Tbsps lemon juice - Oyster Crabs a la Newburg
1 cup oyster crabs
1 cup mushroom caps
1/3 cup Sherry Wine
1/4 cup butter
1 tablespoon flour
Salt
Cayenne
Nutmeg
3/4 cup cream
Yolks 2 eggs
1 tablespoon brandy - Mississippi Custard
4 cups milk
6 eggs
1/2 cup sugar
1/2 teaspoon salt
1/4 cup sherry wine
1 tablespoon lemon juice
- Annetta Chicken
Breast 1 large broiler
Dash Cayenne Pepper, salt
Flour for dredging
2 tablespoons butter
1 1/2 cups light cream
1/4 cup sherry wine
4 fresh mushrooms
Cooked hominy
- Mince Meat
2 lbs fresh lean beef, boiled & finely chopped when cold
1 lb suet, very finely chopped
5 lbs apples, chopped
1 lb raisins, seeded
2 lbs currants
3/4 lb citron, sliced
1 1/2 tsps cinnamon
1 nu - Scrambled Eggs with Veal Kidneys
2 veal kidneys
Salt and pepper
Butter
Sherry wine
3 eggs - Hot Apple Charlotte with Sabayon Sauce
10 green apples
1 1/4 cups sugar
1 teaspoon cinnamon
1/2 cup raisins
1/4 cup sliced, browned almonds
1/2 cup melted butter
1 lemon, rind and juice
1/4 teaspoon salt
1 1/2 cups sherry wine
S - Mushroom Filling for Timbales
2 cups mushrooms cut in small pieces
3 Tbsps butter
Salt and pepper to taste
2 Tbsps cornstarch or flour
1 cup cream or milk
1 Tbsps sherry - Macaroon Pudding
Macaroons
2 cups boiling milk
1/4 cup sugar
1 tsp ground cinnamon
2 egg yolks, beaten
1 Tbsp sherry
1/2 cup walnuts, chopped
2 egg whites, stiffly beaten
Whipped cream
Vanilla