Ambrosia
- Pineapple, cut in slices
- Oranges, cut in slices
- Sugar
- Grated coconut
- Madeira or sherry wine (optional)
Sprinkle sugar on the pineapple and orange slices. Put in a deep dish alternately to form a pyramid. Put grated coconut between each layer. If desired, pour Madeira or sherry wine over the dish.
Submitted by Feb 7, 2010
15 min
30 min
45 min