Macaroons Recipes Page 2

Recipes Featuring Macaroons

• Nut Macaroons
  White 1 egg 1 cup brown sugar 1 cup pecan nut meats 1/4 teaspoon salt
• Peanut Butter Macaroons
  2 egg whites 3/4 cup sugar, either brown or white 1/4 teaspoon almond extract 2 cups rice krispies 1/3 cup peanut butter
• Macaroons | 1/2 lb almonds
  1/2 lb almonds 1-1/4 lb sugar, sifted 11 egg whites
• Chocolate Almond Macaroons
  2 egg whites 3/4 cup powdered sugar 1 ounce unsweetened chocolate 1/2 cup Jordan almonds
• Oatmeal Macaroons | Cream 2 tablespoons butter. Add slowly:
  Cream 2 tablespoons butter. Add slowly: 1/2 cup sugar Yolks 2 eggs 1/2 cup sugar 2 1/2 cups rolled oats 2 1/2 teaspoons baking powder 1/4 teaspoon salt Flavor with 1 teaspoon vanilla Fold
• Date Macaroons
  Whites 4 eggs 1 cup stone and chopped dates 2 cups shredded coconut 1 cup nuts (chopped) 1 cup powdered sugar Pinch of salt
• Macaroons | 1 pound almond paste
  1 pound almond paste 1 pound pulverized sugar Whites 5 or 6 eggs
• Peanut Macaroons
  2 egg whites 1/2 cup fine granulated sugar 1 tsp vanilla 2/3 cup shelled peanuts
• Almond Macaroons | 1 pound almonds
  1 pound almonds Rose water or oil of lemon 1 pound of white sugar 4 eggs
• Macaroons No. 2 | 1 pound of almonds
  1 pound of almonds Orange or rose-water 1 pound of fine loaf-sugar, Whites of 4 eggs