Recipes Featuring Lemon juice
- Russian Jelly
1/4 box gelatine or 1 tablespoons granulated gelatine
1/4 cup cold water
1 cup boiling water
2/3 cup sugar
1/2 cup Sauterne
1/4 cup orange juice
1 1/2 tablespoons lemon juice
- Jellied Walnuts
1/4 box gelatine or
1 tablespoon granulated gelatine
1/4 cup cold water
1/3 cup boiling water
3/4 cup sugar
1/2 cup Sherry Wine
1/2 cup orange juice
3 tablespoons lemon juice
- Boiled Black Bass
4-lb black bass.
Salt or lemon juice
Sprigs of parsley
Lemon wedges
Egg sauce - Orange Trifle | 1/2 box gelatine or
1/2 box gelatine or
2 tablespoons granulated gelatine
1/2 cup cold water
1/2 cup boiling water
1 cup sugar
1 cup orange juice
Grated rind 1 orange
1 tablespoon lemon juice
Whip from 3 1/2 cup - Orange Ice | 4 cups water
4 cups water
2 cups sugar
2 cups orange juice
1/4 cup lemon juice
Grated rind of two oranges
- Cardinal Punch | 4 cups water
4 cups water
2 cups sugar
2/3 cups orange juice
1/3 cup lemon juice
1/4 cup brandy
1/4 cup Curacao
1/4 cup tea infusion
- German Punch
2 cups water
1 3/4 cups tomatoes
3 apples, cored, pared, and chopped
1 cup sugar
3 tablespoons lemon juice
Piece ginger root
3 tablespoons Maraschino
- Roman Punch
4 cups water
2 cups sugar
1/2 cup lemon juice
1/2 cup orange juice
1/2 cup tea infusion
1/2 cup rum
- Coup Sicilienne
1 shredded pineapple
3 oranges (pulp)
3 bananas sliced
2 tablespoons Maraschino
1 tablespoon lemon juice
Few grains salt
Powdered sugar
- English Plum Pudding II
6 ounces flour
6 ounces stale bread crumbs
3/4 pound raisins, seeded and cut in pieces
3/4 pound currants
3/4 pound suet, finely chopped
10 ounce sugar
1 cup molasses
3 ounces candied orange pe
