Recipes Featuring Lemon juice
- Wine Jelly II
1/2 box gelatine or
2 1/2 tablespoons granulated gelatine
1/2 cup cold water
1 2/3 cups boiling water
1 cup sugar
1/2 cup Sherry Wine
2 tablespoons brandy
Kirsch
1/3 cup orange juice
3 tables - Raspberry Ice II
1 quart raspberries
1 cup sugar
1 cup water
Lemon Juice
- Watermelon Rind Preserve
Watermelon rind, cut into pieces
Granulated sugar
Vine leaves
Alum
Egg whites, beaten
Lemon juice - Sponge Cake | Yolks 6 eggs
Yolks 6 eggs
1 cup sugar
1 tablespoon lemon juice
Grated rind one-half lemon
White 6 eggs
1 cup flour
1/4 teaspoon salt
- Jellied Prunes
1/3 pound prunes
2 cups cold water
Boiling water
1/2 cup cold water
1/2 box gelatine or
2 1/2 tablespoons granulated gelatine
1 cup sugar
1/4 cup lemon juice
- Stuffed Artichokes
Artichokes
Little lemon juice
Butter
Stuffing for Artichokes:
onions chopped
salt pork, diced
Chopped mushrooms
Ground cooked meat
Little stock
White bread crumbs. - Maple Sauce | 2 Tbsps butter
2 Tbsps butter
Lemon juice
1/2 cup brown sugar
1/4 tsp maple extract
- Lemon Queens | 1/4 pound butter
1/4 pound butter
1/2 pound sugar
Grated rind 1 lemon
3/4 tablespoons lemon juice
Yolks 4 eggs
5 ounces flour
1/4 teaspoon salt
1/4 teaspoon soda (scant)
Whites 4 eggs
- Lemon Filling | 1 cup sugar
1 cup sugar
2 1/2 tablespoons flour
Grated rind 2 lemons
1/4 cup lemon juice
1 egg
1 teaspoon butter
- Orange Filling | 1/2 cup sugar
1/2 cup sugar
2 1/2 tablespoons flour
Grated rind 1/2 orange
1/4 cup orange juice
1/2 tablespoon lemon juice
1 egg slightly beaten
1 teaspoon butter
