Horseradish Recipes Page 2
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- Horseradish Sauce I
3 tablespoon grated horseradish root 1 tablespoon vinegar 1/4 teaspoon salt Few grains cayenne 4 tablespoons heavy cream - Horseradish Sauce II
3 tablespoons cracker crumbs 1/3 cup grated horseradish root 1 1/2 cups milk 3 tablespoons butter 1/2 teaspoon salt 1/8 teaspoon pepper - Tongue with Creamed Horseradish Salad
Tongue (not to thin) Meat jelly Lettuce Macaroni Grated horseradish Heavy cream 1 1/4 cup heavy cream 1/4 pound horseradish 2 ounces macaroni - Cold Creamed Horseradish Sauce
1/2 Pint heavy cream 1 ounce of grated horseradish - Horseradish Relish
3 horseradish roots 1 tablespoon turmeric powder 1 tablespoon celery seed 2 tablespoons dry mustard 1/2 cup sugar Boiling vinegar - Apple Horseradish Cream
1 cup cream whipped 1 cup apple sauce 1/2 cup horseradish - Horse-radish Cream Dressing No. 2 | 1/4 cup grated horse-radish
1/4 cup grated horse-radish 2 tablespoon lemon juice 2 tablespoon vinegar 1 teaspoon Worcestershire sauce 1 teaspoon salt 1/2 teaspoon mustard 1/2 teaspoon paprika 1 cup cream - Horseradish Sauce | 2 ounces horseradish, grated
2 ounces horseradish, grated 6 Tbsps milk or cream 2 Tbsps vinegar 1 tsp sugar 1/2 dozen peppers Salt - Cold Horseradish Sauce
Sour cream Horseradish, grated Vinegar or lemon Sugar Salt - Horseradish Vinegar
1 quart vinegar 1/4 pound scraped horseradish Cayenne 1 teaspoon sugar