Recipes Featuring Ginger
- Ginger Cookies
1 cup sugar
1 cup black molasses
1 cup lard (scant)
Flour to roll
3 eggs
2 teaspoon ginger
1 teaspoon soda dissolved in 2 of hot water.
- Ginger Cream
4 ounces of prepared ginger
1 ounce of gelatine
1 pint of milk
4 tablespoons of sugar
1 pint of whipped cream - Drop Ginger Cakes | 1 pint molasses
1 pint molasses
4 ounces sugar
4 ounces butter
4 eggs, beaten light
2 Tbsp ginger
1 tsp salt
1 Tbsp baking soda, dissolved in 2 ounces of hot water
Flour
- Apple & Ginger Fluff
1/2 cup egg whites
2/3 cup apple, strained
1/4 cup powdered sugar, sifted
Salt
1 tsp crystallized ginger, ground or chopped (optional)
- Ginger Beer | 1 1/4 lbs loaf sugar
1 1/4 lbs loaf sugar
1 lemon
2 ounces white ginger
1 gallon boiling water
1 Tbsp German yeast
1/2 ounce cream of tartar - Pear Ginger Marmalade
8 pounds hard pears
4 lemons, juice and grated rind
1/4 pound preserved ginger
6 pounds sugar
- Ginger Cupcakes
5 eggs, very lightly beaten
2 cups molasses
2 cups brown sugar
2 cups butter
1 cup cream or milk
6 cups flour
1/2 cup cloves & allspice, powdered
1/2 cup ginger
1 tsp baking soda, dissolved in - Ginger Snaps | 1 3/4 lb flour
1 3/4 lb flour
1/2 lb butter
1/4 lb sugar
1 pint molasses
1 Tbsp ginger
1 1/2 Tbsp cinnamon
1 1/2 Tbsp cloves
- Ginger Cake | 1 1/2 cup butter
1 1/2 cup butter
1 cup brown sugar
2 cups molasses
4 eggs, beaten
4 cups flour
2 Tbsps ginger
3/4 nutmeg, grated
3/4 cup sour cream
1 tsp baking soda
- Ginger Nuts
1 pound of butter
3 pounds of flour
1 pound of sugar
1 quart of sugar-house molasses
1/4 pound of ginger
2 spoonful of allspice
1 ounce
1/2 cinnamon
1 large nutmeg
1/2 ounce of cloves
Rind