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Celery Recipes

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Recipes Featuring Celery

  • Celery and Cheese
    Celery Cream Cheese French Dressing
  • Celery Knob
    3 pieces celery knob Little flour Juice of a lemon Little salt 2 tablespoons butter 1 tablespoon butter 2 tablespoons flour 2 cups meat gravy 1 tablespoon tomato sauce Chopped parsley
  • Celery Cream
    3-4 heads of nice white celery, cut into small pieces 3 pints of milk 1 tablespoon flour salt and pepper to taste
  • Cod Fish Roe with Celery
    Rinse roe, tie in a bag so as not to crumble and cook slowly in salt water about 30 minutes. Let cool in juice then remove and drain on cloth. Slice, dip in egg and bread crumbs, and fry in butter.
  • Celery Sauce
    24 r4ipe tomatoes 6 heads celery 6 small onions 1 cup salt 1 red pepper 1 cup sugar 1 quart vinegar 1 tablespoon mixed spice
  • Scalloped Celery | 3 cups celery, cut in inch pieces
    3 cups celery, cut in inch pieces 4 Tbsps butter, melted 3 Tbsps flour 2 cups hot milk 1/2 tsp salt 1/4 tsp white pepper 1/2 cup cheese, grated Bread crumbs
  • Celery Sauce | 1 Tbsp flour
    1 Tbsp flour 2 Tbsp butter 2 cups milk 1 head celery, cut into pieces 2 inches long Salt Pepper Mace
  • Celery Salad | 1/2 dozen heads of celery
    1/2 dozen heads of celery 1 egg 1 teaspoon of mustard Salt Pepper 2 lemons 2 tablespoons of wate 3 ounces of salad oil Hot water
  • Apple-and -Celery Salad
    1 cup diced apples 1 cup diced celery Boiled salad dressing Lettuce
  • Nut and Celery Loaf
    1 1/2 cups ground celery 3 tablespoons minced parsley 1 large onion, ground 1/2 green pepper, ground 3/4 cup ground walnuts or pecans 1 cup ground dry, whole wheat bread 2 eggs, beaten 1 teaspo

About Celery

  • Celery contains plant hormones that relax the nerves
  • Celery is an effective food for weight loss because it is low in calories but is somewhat filling due to the cellulose
  • Celery is over 90% water and is loaded with fiber
  • Celery seeds can be used to treat arthritis, rheumatism, and gout
  • Chinese celery is common to stir fry and soup, and has a much stronger flavor than American celery
  • The origin of celery is widely considered to be the Mediterranean region
  • The root of celery is commonly used in European cooking but not in America
  • The people of Ancient Greece believed celery was holy and sometimes wore it around their necks
  • Celery was used in ancient times for medicinal purposes
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