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Celery Salad

  • 1/2 dozen heads of celery
  • 1 egg
  • 1 teaspoon of mustard
  • Salt
  • Pepper
  • 2 lemons
  • 2 tablespoons of wate
  • 3 ounces of salad oil
  • Hot water
Wash and wipe 1/2 dozen heads of celery. Cut with shears in a salad bowl. Mix the yolk of 1 egg, 1 teaspoon of mustard, a little pepper and salt and the juice of 2 lemons with 2 tablespoons of water. Stir well together, drop over it 3 ounces of salad oil, then add a spoon of hot water, and pour atop the celery.
Submitted by Cassyjean - Torrington, CT Nov 23, 2009
15 min 30 min 45 min


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