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Celery Recipes

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Recipes Featuring Celery

  • Cream of Celery Soup
    3 cups celery cut in pieces 2 cups boiling water 1/2 tsp salt 2 Tbsps flour 2 Tbsps butter 2 cups milk 1/8 tsp pepper
  • Shrimps, Creamed with Celery
    1.1 pounds shrimp, boiled, shelled and cleaned 1/2 cup celery, diced 1 1/2 cup milk 1/2 cup celery liquor 3 Tbsps flour 3 Tbsps butter or oil 1/2 tsp salt 1/8 tsp pepper
  • Celery Sauce | 1 Tbsp flour
    1 Tbsp flour 2 Tbsp butter 2 cups milk 1 head celery, cut into pieces 2 inches long Salt Pepper Mace
  • Celery Salad | 1/2 dozen heads of celery
    1/2 dozen heads of celery 1 egg 1 teaspoon of mustard Salt Pepper 2 lemons 2 tablespoons of wate 3 ounces of salad oil Hot water
  • Celery Sauce, No.2 | Head of celery
    Head of celery 1 egg yolk Juice of 1 lemon Salt Pepper 2 Tbsps liquor
  • Celery Soup
    1/2 dozen heads of celery, cut into little pieces 4 pints white stock (see White Stock recipe) 1/4 lb lean ham 2 ounces butter Few spoonfuls cream Flour (optional) Seasoning
  • Celery Mousse
    Celery roots of even size Salted water Tomato puree Salt White pepper Butter Bread crumbs
  • Cream of Celery Soup | 1 pint milk
    1 pint milk 1 tablespoon flour 1 tablespoon butter Long stalks of 3 heads of celery 1 small onion A little mace 1 cup of whipped cream
  • Celery Vinegar
    1 quart celery, finely chopped 1 quart vinegar 1 Tbsp salt 1 Tbsp white sugar
  • Celery Dressing | 1 egg yolk, lightly beaten
    1 egg yolk, lightly beaten 2 Tbsps cream 1 Tbsp white sugar 3 Tbsps vinegar 1 tsp olive oil 1 tsp mustard 1 tsp salt

About Celery

  • Celery contains plant hormones that relax the nerves
  • Celery is an effective food for weight loss because it is low in calories but is somewhat filling due to the cellulose
  • Celery is over 90% water and is loaded with fiber
  • Celery seeds can be used to treat arthritis, rheumatism, and gout
  • Chinese celery is common to stir fry and soup, and has a much stronger flavor than American celery
  • The origin of celery is widely considered to be the Mediterranean region
  • The root of celery is commonly used in European cooking but not in America
  • The people of Ancient Greece believed celery was holy and sometimes wore it around their necks
  • Celery was used in ancient times for medicinal purposes
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