Recipes Featuring Black pepper
- Veal Loaf | 2 lbs ground veal
2 lbs ground veal
1/2 lb ground pork
3 Tbsps powdered cracker
1 Tbsp sage
2 Tbsps butter
1 tsp black pepper
1 tsp mace
Salt to taste
1 egg, well beaten - Oyster Sauce | 1 pint large oysters
1 pint large oysters
1 Tbsp pepper vinegar
Black pepper
Salt
Drawn butter - Spiced Ham
Ham
Salt
1/2 cup molasses
1 Tbsp spice
1 Tbsp black pepper
Pinch of saltpetre
- Spiced Smelts
20 large smelts
Vinegar
1/2 pound salt
1/4 pound farina
1 teaspoon black pepper
4 bay leaves
3/4 teaspoon saltpeter
1/2 teaspoon ginger
3/4 teaspoon red pepper
3/4 teaspoon crushed cloves - Green Tomato Sauce
16 lbs tomatoes, sliced
7 pints cider vinegar
4 lbs brown sugar
1/2 pint celery seed
1/2 pint mustard seed
1 1/2 pints onions, finely cut
4 ounces ground mustard
1/2 ounce mace
2 ounces cinnam - Cabbage Salad | 1 pint good vinegar
1 pint good vinegar
4 well beaten eggs
1/2 cup of butter
1 tablespoon of made mustard
2 tablespoons of salt
1 tablespoon of black pepper.
1 head of cabbage
1 bunch of celery - Beef Hash | 6 ounces boiling water
6 ounces boiling water
1 tsp flour
1 Tbsp water
1/2 tsp black pepper
1 tsp salt
1 Tbsp butter
Cold beef
- Green Tomato Pickle | 8 quarts green tomatoes, sliced
8 quarts green tomatoes, sliced
3 dozen small, white onions, sliced
Salt
1 ounce whole cloves
1 ounce allspice
1-1/2 ounce black pepper
1 ounce yellow mustard seed
Cider vinegar
1/4 lb English - Stewed Beef
1 Tbsp butter
2 onions, sliced
12 whole cloves
Allspice
1/2 tsp salt
1/4 tsp black pepper
1 pint cold water
2-3 lbs beef, cut in small, thick pieces
Flour
Few sprigs of basil - Tomato Catsup | 1 bushel ripe tomatoes, cut in pieces
1 bushel ripe tomatoes, cut in pieces
1/2 gallon cider vinegar
(3) half-pints salt
2 ounces whole cloves
1 tsp cayenne pepper
2 Tbsp black pepper
5 heads garlic, skinned & separated