Recipes Featuring Vinegar
- Ball-Shaped Poached Eggs
Salt
Vinegar
Eggs
- Piccalilli
3 quarts small ripe tomatoes
3 quarts green tomatoes chopped
3 sweet red peppers, chopped
1 green pepper, chopped
3 white onions, chopped
1/2 cup salt
2 pounds light brown sugar
1 teaspoon cinn - Boiled Dressing I | 1/4 tablespoon salt
1/4 tablespoon salt
1 teaspoon mustard
1 1/2 tablespoons sugar
Few Grains cayenne
1 1/2 tablespoons flour
Yolks 2 eggs
1 1/2 tablespoons melted butter
3/4 cup milk
1/4 cup vinegar
- Mustard Pickles
1 quart cucumbers cut small
1 quart small cucumbers left whole
2 quarts small onions
3 quarts green tomatoes - cut
2 large heads cauliflower
6 green peppers cut fine
Dressing
15 Tablespoon - Tomato Relish
2 quarts ripe tomatoes
1 cup celery
4 green peppers
1/2 cup onion
1 cup grated horseradish or
2 tablespoons dry horseradish
1/2 cup salt
1 cup brown sugar
6 tablespoons mustard seed
2 cups v - Gooseberry Chutney
2 quarts gooseberries
2 cups seeded raisins
1 small onion chopped
1 1/4 cup brown sugar
1 tablespoon ground ginger
2 tablespoons salt
2 tablespoons whole mustard seed
1 teaspoon turmeric powder - Saucy Skillet Potatoes
1 Tbsp margarine
1 cup onions, chopped
1/2 cup mayonnaise
1/3 cup cider vinegar
1 Tbsp sugar
1 3/4 tsp salt
1/4 tsp pepper
4 medium potatoes - cooked, peeled & sliced (4 cups)
1 Tbsp parsley, - Herring Salad
2 1/2 cold boiled potatoes
4 cooked beets
1 slice cooked beef
1 herring (soaked in water)
2 apples
Vinegar and Sugar
- Oyster Sauce | 1 pint large oysters
1 pint large oysters
1 Tbsp pepper vinegar
Black pepper
Salt
Drawn butter - Creole Soup | 1 quart brown soup stock
1 quart brown soup stock
1 pint tomatoes
3 Tbsp green peppers, chopped
2 Tbsp onion, chopped
1/4 cup butter
1/3 cup flour
Salt
Pepper
Cayenne
2 Tbsp horseradish, grated
1 tsp vinegar
1/4 cu