Recipes Featuring Vinegar
- Shad-Soused
Fish
Vinegar
Cayenne pepper
Black pepper
Salt
Allspice - Tartare Sauce
2 egg yolks
2 ounces pure olive oil
3 Tbsps vinegar
1 Tbsp mustard
1 tsp sugar
1/4 tsp pepper
1 tsp salt
1 tsp onion juice
1 Tbsp capers, chopped
1 Tbsp cucumber pickle, chopped
- Fresh Shrimps with Mushrooms a la Poulette
2 pounds fresh shrimps
Vinegar, salt
2 onions
Few stems parsley
2 bay leaves
1 tablespoon butter
2 tablespoons flour
2 cups hot milk
Salt, pepper
6 fresh mushrooms
3/4 cup cream
Butter
C - Pickled Cucumbers
As many cucumbers as the vinegar will well cover
1/2 gallon vinegar
3 lbs brown sugar
2 Tbsps cloves
2 Tbsps allspice
2 Tbsps mustard
2 Tbsps celery
1 Tbsp white ginger
1 Tbsp cinnamon
1 Tbsp - Oysters
60 small oysters
3 tablespoons of grated horseradish
1 teaspoon of Tobago Sauce
2 tablespoon of vinegar
5 tablespoon of Worcestershire Sauce
3 tablespoon of tomato ketchup
1 1/4 teaspoon salt - Gooseberry Chutney
2 quarts gooseberries
2 cups seeded raisins
1 small onion chopped
1 1/4 cup brown sugar
1 tablespoon ground ginger
2 tablespoons salt
2 tablespoons whole mustard seed
1 teaspoon turmeric powder - Creole Soup | 1 quart brown soup stock
1 quart brown soup stock
1 pint tomatoes
3 Tbsp green peppers, chopped
2 Tbsp onion, chopped
1/4 cup butter
1/3 cup flour
Salt
Pepper
Cayenne
2 Tbsp horseradish, grated
1 tsp vinegar
1/4 cu - Butter Scotch No.2
1 cup brown sugar
1 cup molasses 1/3 butter
1/8 teaspoon soda
1 tablespoons vinegar
few grains salt
- Pickled Tomatoes | 2 quarts chopped tomato
2 quarts chopped tomato
2 cups chopped horse-radish
2 cups chopped celery
1/2 cup salt
1 tablespoon clove
1 cup chopped onion
1/2 cup chopped peppers
1/2 cup mustard seed
1/2 cup brown sugar
- Fried Eggs with Brown Sauce
Eggs
Butter
1 Tbsp vinegar
Dash of onion juice
Salt
Pepper
Tabasco sauce
Flour
