Recipes Featuring Vinegar
- Cream Dressing
1 cup sour cream
2 tablespoons sugar
1/2 teaspoon salt
1/4 cup vinegar
- Sour Cream Dressing
2 tablespoon butter
3 tablespoon flour
2 tablespoon sugar
1 teaspoon salt
1/3 cup vinegar
1 cup sour cream
2 eggs
1 cup whipped cream
- Mayonnaise Dressing No. 2 | yolks of two hard-cooked eggs
yolks of two hard-cooked eggs
1 teaspoon salt
1 teaspoon mustard
1 1/2 cups olive oil
1/4 teaspoon paprika
few grains cayenne
1 tablespoon vinegar
1 tablespoon lemon juice
1 raw egg yolk
- Pickled Tomatoes | 1 quart little pear-shaped or round, red tomatoes
1 quart little pear-shaped or round, red tomatoes
1/2 dozen blades of mace
1 tsp whole cloves
1 tsp allspice
Little, red peppers - cut in rings
Cider vinegar
- Hollandaise Sauce Detroit Style
5 beans ground white pepper
1 tablespoon vinegar
1 tablespoon cold water
5 egg yolks, beaten
1 pound butter, melted and strained through cheesecloth
1/2 lemon juice only - Mayonnaise Dressing I
1 tsp mustard
1 tsp salt
1 tsp powdered sugar
Few grains cayenne
1 yolk hard-boiled egg
2 raw egg yolks
2 Tbsp lemon juice
2 Tbsp vinegar
1 1/2 cup olive oil
- English Crab
3 medium-sized crabs
1 teaspoon mustard
White pepper
Salt
1 cup salad oil
3 tablespoons vinegar
3 hard-cooked eggs, sliced
1 teaspoon dill - Fried Steak
4 ounces vinegar
Steak
1 ounce butter
1 spoonful black pepper
1-2 spoonfuls catsup
1 spoonful raw mustard
- Barbecued "Beauty Ham Steak"
2 Tablespoons sweet butter
1/2 cup salad dressing
1/2 cup ketchup
1/2 cup vinegar
1 teaspoon paprika
1/4 teaspoon salt
1 teaspoon chili powder
1 ham steak - Baked Lobster, American Style
8 lobsters
1/2 pound butter
8 shallots, chopped
4 cloves garlic chopped
2 dozen fresh mushrooms sliced
4 cups cream sauce
4 teaspoons English mustard
3 tablespoons Worcestershire sauce
3 table
