Recipes Featuring Vinegar
- Chicken Salad | 1 head cabbage
1 head cabbage
2 heads celery
2 chicken, finely minced
10 hard boiled eggs
Vinegar
3 small cucumber pickles
1 Tbsp mustard
A little cayenne pepper
1/2 cup butter
1/2 cup cream
1 onion, mince - Cantaloupe Sweet Pickle
Melons
Vinegar
1 pound sugar
1 tablespoon whole cloves
2 sticks cinnamon - Aromatic Mustard
4 Tbsps ground mustard
1 Tbsp flour
1 Tbsp sugar
1 tsp salt
1 tsp black pepper
1 tsp cloves
1 tsp cinnamon
Vinegar
Salad oil - Green Tomato Mince Meat
1 peck green tomatoes
5 pounds sugar
1 pound chopped nuts
Salt and spice to taste
2 pounds raisins
1 pound currants
1/2 cup vinegar
- Tomato Sauce | 8 pounds ripe tomatoes
8 pounds ripe tomatoes
1 pound onions
1 pound apples
1 pound raisins
2 lemons
1 pound brown sugar
1 cup suet
1/4 ounce red pepper
1 quart vinegar - Cucumber Sauce | 8 quarts cucumbers, pared & diced
8 quarts cucumbers, pared & diced
4 large, white onions - sliced in rings
1 pint salt
1 Tbsp black pepper
1 tsp cayenne
3-4 blades of mace
4 Tbsp Madeira wine
8 Tbsp sweet oil
Cider vinegar
- Celery Salad | Celery
Celery
2 boiled eggs
1 raw egg
2 Tbsps melted butter or 1 Tbsp oil
1 Tbsp sugar
1 tsp mustard
1/2 tsp salt
1/2 tsp pepper
2 ounces vinegar
- Stewed Artichokes
3 large or 6 small artichokes
4 quarts water
3 tablespoon salt
2 tablespoons vinegar
1/2 cup butter
4 tablespoons mushrooms
2 tablespoons grated Parmesan cheese
1 1/2 cups bouillon
2 1/2 table - Cabbage with Sour Cream Sauce
1 small tender head of cabbage
Shortening (part butter)
Salt
1 egg, beaten
1 cup sour cream
2 tablespoons sugar
2 tablespoons vinegar
- French Dressing | 1/2 tsp salt
1/2 tsp salt
1/2 tsp pepper
1 Tbsp vinegar or lemon juice
3 Tbsps oil