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Barbecued "Beauty Ham Steak"

  • 2 Tablespoons sweet butter
  • 1/2 cup salad dressing
  • 1/2 cup ketchup
  • 1/2 cup vinegar
  • 1 teaspoon paprika
  • 1/4 teaspoon salt
  • 1 teaspoon chili powder
  • 1 ham steak
Boil the above sauce ingredients together until well thickened. Brush one side of ham steak with sauce and place on broiler rack 3 inches under moderate flame; broil for half the whole cooking time; turn , brush the second side with sauce and continue broiling until done.

For 1/4 inch slices, broil 3 minutes each side; 1/2 inch slices require 5-6 minutes to a side.
Submitted by Uqdmna - Woodstock, IL May 28, 2009 15 min 30 min 45 min

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