Recipes Featuring Tomatoes
- Cheese and Olive Roast
4 cups stale bread crumbs
1/4 cup onion, finely chopped
3 cups tomatoes
2 Tbsps olive oil
1/2 cup ripe olives, minced
1 tsp salt
1 cup cheese, grated
1/8 tsp pepper
- Creole Rice
1 cup rice, uncooked
4 tablespoons butter
1 medium-sized onion, sliced
1 green pepper, chopped
Small piece garlic
2 cups tomatoes
1/2 teaspoon chili powder or
1 teaspoon Worcestershire sauce
- Tomato Sauce | 8 pounds ripe tomatoes
8 pounds ripe tomatoes
1 pound onions
1 pound apples
1 pound raisins
2 lemons
1 pound brown sugar
1 cup suet
1/4 ounce red pepper
1 quart vinegar - Mock Bisque Soup | 1 cup stewed tomatoes, strained
1 cup stewed tomatoes, strained
1/8 tsp baking soda
1 tsp sugar
Paprika
2 cups milk, scalded
2 Tbsps butter
2 Tbsps flour
1/2 tsp salt
- Chicken Tamales
3 cups chicken meat
6 red peppers
1/4 cup chopped onion
1/2 cup vinegar
1 cup bread crumbs
1 cup tomatoes
10 olives chopped
1 egg
- Bouillabaisse ala Marseillaise
1 sea bass
1/2 striped bass
1 pickerel
1 sole
1 live lobster
Olive oil
1/2 cup chopped onions
1/2 cup sliced leeks
1 small glass white wine
Little cognac
Salt, Cayenne pepper
1 crushed clov - New England Chowder
4 cups clams or
4 pounds haddock
4 tbsps. onion
4 cups tomatoes
4 tbsps. salt pork fat
4 tbsps. butter
2 tbsps. flour
2 cups boiling water
salt, pepper and cayenne
10 buttered crackers
3 - Baked Cod, Spanish Style
2 pounds cod
Salt and pepper
1 small onion, chopped
1 green pepper, chopped
1 1/2 cups cooked tomatoes
1 tablespoon flour - Spaghetti all'Amatriciana
2 tablespoons oil
4 ounces lean pork, cut in strips
1 pound fresh tomatoes, peeled
Spaghetti
Grated pecorino cheese
- Tomato Sauce I (without Stock)
1/2 can tomatoes or
1 3/4 cups fresh stewed tomatoes
1 slice onion
3 tablespoons butter
3 tablespoons flour
1/4 teaspoon salt
1/8 teaspoon pepper
