Recipes Featuring Tomatoes
- Tomato Sauce | 10 lbs ripe tomatoes
10 lbs ripe tomatoes
1 pint brown vinegar
2 ounces salt
1/2 ounce cloves, ground
1 ounce allspice, ground
1/2 lb white sugar
1 ounce garlic, ground
1/2 ounce black pepper
1/2 ounce cayenne pep - Cirile alla Romana
2 pounds eel, each about 6 ounces
2 tablespoons oil
1 crushed pod garlic
1 pound fresh tomatoes
Salt and pepper
1/2 pound shelled peas
Minced parsley - Tomato Salad | 8 large tomatoes
8 large tomatoes
1 Tbsp made mustard
1 Tbsp salad oil
2 Tbsps white sugar
4 hard boiled eggs
1 egg, beaten
2 tsps salt
1/4 tsp cayenne pepper
3 ounces vinegar
- Spanish Sauce | 2 tablespoons finely chopped lean raw ham
2 tablespoons finely chopped lean raw ham
2 tablespoons chopped celery
2 tablespoons chopped carrot
1 tablespoon chopped onion
1/4 cup butter
1/4 cup flour
1 1/3 cups Brown stock
2/3 cup stewed - Tomato Toast | Celery
Celery
1-2 cups cold, stewed tomatoes
toast
Butter
1 cup cream
Baking soda
- Tomato Soup 2 | One quart of peeled tomatoes
One quart of peeled tomatoes
Pinch of soda
One quart of hot boiled milk
Salt, pepper, and small piece of butter - Baked Bean Casserole, Creole Style
3 slices bacon
1 medium-sized green pepper, finely chopped
1 medium-sized onion, sliced
1 medium (18 ounces) can baked beans
1 cup canned or stewed tomatoes
1 teaspoon sugar
- Mock Lobster in Chafing Dish
1 1/2 cups boiled fish, preferably salmon
1 cup tomatoes, stewed & well seasoned
2 Tbsps cracker crumbs
1 Tbsp butter
Salt
Paprika
A little Worcestershire sauce
- Barley Tomato Soup
1/2 cup barley
1 teaspoon oil
2 cups tomatoes
salt
- Cream Tomato Soup
1 can tomatoes
1 quart water
Salt and pepper
Butter
1 quart milk
1 teaspoonful soda