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Sherry Recipes Page 3

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Recipes Featuring Sherry

  • Stuffed Eggplants
    3 Tbsps butter, melted 3 small eggplants 1/2 cup bread crumbs 1 1/2 cup stock 1/2 cup chicken or veal, cooked and chopped 1 egg, well beaten 1/2 cup white wine 1 Tbsp flour Buttered crumbs Sa
  • Ox Tail Soup
    1/4 pound ham 1 medium onion, sliced 1/2 cup diced carrots 1/2 cup diced turnips 1/2 cup diced celery 3 tablespoons flour 12 cups stock 1 ox tail 1tablespoon lard 1/2 cup cooked barley Worce
  • Chicken ala King
    1 green pepper, chopped 4 mushrooms, sliced 2 tablespoons sherry Cooked chicken, minced 1 pint cream Cream Sauce 2 egg yolks
  • Cheese Dish with Green Lettuce
    6 ounce Roquefort cheese Camembert or an equally suitable cheese 6 ounces creamed butter Mustard Salt Paprika Sherry wine Lettuce leaf
  • Mutton with Currant Jelly Sauce
    2 tablespoons butter 2 tablespoons flour 1/4 teaspoon salt Few grains pepper 1 cup Brown stock 1/3 cup currant jelly 1 1/2 tablespoons Sherry wine 6 slices cold cooked mutton
  • Stewed Sweetbreads with Mushrooms
    Sweetbread Sprig of parsley Juice from a can of mushrooms Flour Butter 1 or 2 egg yolks Lemon juice Salt Sherry wine
  • Wine Jelly | 1 package gelatine
    1 package gelatine 1 cup cold water 3 cups sugar Juice of 3 lemons Grated rind of 1 lemon 1 quart boiling water 1 pint sherry wine Srawberries or raspberries or any fresh fruit in season
  • Pickle
    Equal quantities of: Onion, sliced Cucumber Sour apple Add salt and cayenne to taste 1/2 pint Vinegar 4 Tbsps Sherry 4 Tbsps Soy sauce
  • Baked Lobster a la Parker
    Lobster: 1 live lobster (12 ounces lobster) Buttered bread crumbs Parsley garnish 1/2 lemon Stuffing: 2 cups medium white sauce 2 small shallots, chopped fine 3 ounces mushrooms, chopped fin
  • Crab Meat, Newburg
    Melt butter Crab meat Salt Cayenne pepper Sherry wine Cream Egg yolk
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