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Salmon Recipes

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Recipes Featuring Salmon

  • Salmon Soup
    1/3 can salmon 1 quart scalded milk 2 Tbsps butter 4 Tbsps flour 1 1/2 tsp salt Pepper to taste
  • Boiled Salmon, Nonpareil Sauce
    5 pounds salmon, middle cut Sliced vegetables Bunch parsley Aromatic herbs 8 large boiled crayfish Nonpareil Sauce: 1 pint of Hollandaise sauce Lobster or crayfish butter diced crayfish tai
  • Molded Salmon, Cucumber Sauce
    1 can salmon 1/2 tablespoon salt 1 1/2 tablespoons sugar 1/2 tablespoon flour 1 teaspoon mustard Few grains cayenne Yolks 2 eggs 1 1/2 tablespoons melted butter 3/4 cup milk 1/4 cup vinegar
  • Salmon Bread
    One-pound can salmon 1/2 loaf bread Milk 3 chopped, hard cooked eggs. 1-2 beaten eggs Bechamel sauce or Hollandaise Sauce.
  • Potted Salmon
    Salmon Pepper Salt Nutmeg Mace
  • Escalloped Salmon | 1 can salmon, minced
    1 can salmon, minced
  • Pickled Salmon | Salmon
    Salmon Vinegar Spice
  • Fricassee Salmon
    1 1/2 lbs salmon 1/2 cup water Salt White pepper 1 clove 1 blade mace 3 pieces sugar 1 shalot 1 tsp mustard 2 ounces vinegar 6 tomatoes, cut into tiny pieces A few sprigs of parsley, finely
  • Salmon Patties
    1 pint cooked salmon, diced 1/2 pint cream Cayenne pepper Salt
  • Salmon Croquettes | 1 can salmon
    1 can salmon 1 cup bread crumbs or cracker dust 1 egg Cayenne pepper to taste

About Salmon

  • Some evidence shows that wild-caught salmon is healthier than farmed salmon
  • Almost all Alaskan salmon is wild-caught
  • Some people believe that farming salmon is not good for the ecosystem
  • Atlantic salmon has been over-fished and is found in small numbers in U.S. waters
  • Most salmon products sold in stores and restaurants are farmed, not caught in the wild
  • Most farmed salmon comes from Scotland, Norway, and Chile
  • Your skin can benefit from eating salmon because the omega-3 content keeps the skin moist and promotes strong collagen
  • Salmon is incredibly high in omega-3 fatty acids which improves heart health and lowers dangerous triglycerides
  • Salmon is good for the eyes because it prevents macular degeneration and reduces the inflammation that causes dry eye
  • Salmon is high in DHA (docosahexaenoic acid) which is needed for brain health - particularly in elderly people
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