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Salmon Recipes

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Recipes Featuring Salmon

  • Salmon Soup
    1/3 can salmon 1 quart scalded milk 2 Tbsps butter 4 Tbsps flour 1 1/2 tsp salt Pepper to taste
  • Salmon Croquettes | 1 lb cooked salmon (about 1 1/2 pint finely chopped)
    1 lb cooked salmon (about 1 1/2 pint finely chopped) 1 cup cream 2 Tbsps butter 1 Tbsp flour 3 eggs 1 pint bread crumbs Pepper Salt
  • Boiled Salmon, Parsley Butter Sauce
    10 pounds salmon 1/2 cup vinegar 1 bunch parsley 1 kitchen bouquet of herbs Parsley Butter Sauce 2 cups butter 1/2 cup onion chopped 1/2 cup parsley chopped 2 cups flour 2 quarts chicken
  • Broiled Salt Salmon
    Salt salmon Pepper Salt Butter Egg sauce
  • Baked Salmon
    Salmon Butter 4 ounces milk 1 Tbsp pepper vinegar Pepper Salt 1 Irish potato, mashed Cracker crumbs Celery tops Parsley, curled
  • Salmon Salad
    2 cup salmon 1 cup diced celery 1/4 cup diced Spanish onion 3 or 4 sweet pickles chopped fine French dressing Salad Dressing Lettuce
  • Salmon Bread
    One-pound can salmon 1/2 loaf bread Milk 3 chopped, hard cooked eggs. 1-2 beaten eggs Bechamel sauce or Hollandaise Sauce.
  • Salmon Croquettes
    1 pound canned salmon 1 egg, beaten 1/4 lemon juice only 1 1/2 cups cream sauce 1/2 cup fine bread crumbs
  • Salmon Loaf | 1 can of salmon minced
    1 can of salmon minced 4 eggs 4 tablespoons of melted butter 1/2 cup of bread crumbs Season with salt and pepper.
  • Salmon Canapes
    Bread Butter Truffles, chopped fine White of egg, finely chopped Salmon Parsley Olive oil or 1 teaspoonful of Mayonnaise

About Salmon

  • Some evidence shows that wild-caught salmon is healthier than farmed salmon
  • Almost all Alaskan salmon is wild-caught
  • Some people believe that farming salmon is not good for the ecosystem
  • Atlantic salmon has been over-fished and is found in small numbers in U.S. waters
  • Most salmon products sold in stores and restaurants are farmed, not caught in the wild
  • Most farmed salmon comes from Scotland, Norway, and Chile
  • Your skin can benefit from eating salmon because the omega-3 content keeps the skin moist and promotes strong collagen
  • Salmon is incredibly high in omega-3 fatty acids which improves heart health and lowers dangerous triglycerides
  • Salmon is good for the eyes because it prevents macular degeneration and reduces the inflammation that causes dry eye
  • Salmon is high in DHA (docosahexaenoic acid) which is needed for brain health - particularly in elderly people
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