Salmon Recipes
112 Recipes Next Page >>Recipes Featuring Salmon
- Salmon Croquettes
1 pound canned salmon 1 egg, beaten 1/4 lemon juice only 1 1/2 cups cream sauce 1/2 cup fine bread crumbs - Salmon Soup
1/3 can salmon 1 quart scalded milk 2 Tbsps butter 4 Tbsps flour 1 1/2 tsp salt Pepper to taste - Boiled Salmon, Nonpareil Sauce
5 pounds salmon, middle cut Sliced vegetables Bunch parsley Aromatic herbs 8 large boiled crayfish Nonpareil Sauce: 1 pint of Hollandaise sauce Lobster or crayfish butter diced crayfish tai - Salmon Salad | 1 can salmon
1 can salmon 5 hard boiled eggs 1 teaspoon of prepared mustard 4 tablespoons vinegar 1 1/2 teaspoons celery seed - Salmon Salad Molds
1 cup cold, cooked salmon 1/2 Tbsp lemon juice 1/2 tsp parsley 2 drops Tabasco sauce 1 Tbsp gelatin, dissolved in a little water Salad dressing Lettuce leaves - Pickled Salmon | Salmon
Salmon Vinegar Spice - Salmon Croquettes | 1 lb salmon, cooked and finely chopped (or canned salmon)
1 lb salmon, cooked and finely chopped (or canned salmon) 1 cup cream 2 Tbsps butter 1 Tbsp flour 3 eggs, beaten 1 pint bread crumbs Pepper Salt - Salmon Soup | 1 cup cooked salmon
1 cup cooked salmon 1 pint milk 1 tablespoon butter 1 tablespoonful flour Salt and pepper to taste 1 bay leaf 1 sprig parsley 1 slice onion - Moulded Salmon
1/2 pound of cold salmon 2 eggs beaten light 2 tablespoons of butter (melted but not hot) 1 tablespoon fine bread crumbs Seasoning of salt Pepper and mince parsley - Steamed Salmon
1 can of salmon 1 cup of fine bread crumbs 1 teaspoon of chopped parsley 2 eggs 1 tablespoon melted butter A little milk
About Salmon
- Some evidence shows that wild-caught salmon is healthier than farmed salmon
- Almost all Alaskan salmon is wild-caught
- Some people believe that farming salmon is not good for the ecosystem
- Atlantic salmon has been over-fished and is found in small numbers in U.S. waters
- Most salmon products sold in stores and restaurants are farmed, not caught in the wild
- Most farmed salmon comes from Scotland, Norway, and Chile
- Your skin can benefit from eating salmon because the omega-3 content keeps the skin moist and promotes strong collagen
- Salmon is incredibly high in omega-3 fatty acids which improves heart health and lowers dangerous triglycerides
- Salmon is good for the eyes because it prevents macular degeneration and reduces the inflammation that causes dry eye
- Salmon is high in DHA (docosahexaenoic acid) which is needed for brain health - particularly in elderly people
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