Salmon Salad
- 1 can salmon
- 5 hard boiled eggs
- 1 teaspoon of prepared mustard
- 4 tablespoons vinegar
- 1 1/2 teaspoons celery seed
One can salmon, 5 hard boiled eggs, 1 teaspoon of prepared mustard, 4 tablespoons vinegar, 1 1/2 teaspoons celery seed. Take out bones and chop salmon and eggs together, reserving the whites of two eggs for garnishing. Mix all.
Submitted by Sep 11, 2009
15 min 30 min 45 min
15 min 30 min 45 min