Recipes Featuring Raisins
- Baked Indian Pudding | 1 pint corn meal, sifted
1 pint corn meal, sifted
1 quart milk, boiled
1/2 cup molasses
1/2 cup sugar
6 eggs, beaten separately
1/2 pint suet, chopped
Currants, raisins or citron (optional) - Imperial Cake | 1 lb butter
1 lb butter
1 lb sugar
1 lb flour
8 Tbsp brandy
1 lb raisins, stoned
1/2 lb citron, cut in little strips
1 lb almonds, blanched & split in half
1/2 tsp baking soda, dissolved in very little mil - Sultana Fudge
2 Tbsps butter
2 cups sugar
1/4 cup molasses
1/2 cup milk
2 squares chocolate
2 Tbsps Sultana raisins
1/2 cup nut meat, cut in small pieces
1 tsp vanilla - Oatmeal Cookies | 1 cup butter
1 cup butter
2 cups sugar
2 eggs, separated
1 1/4 cup milk
2 cups flour
4 cups oatmeal
1 tsp baking soda
1 tsp nutmeg
1 1/2 tsp cinnamon
1 cup raisins, chopped
1 cup walnuts, chopped - Steamed Boston Brown Bread
1 cup graham flour
1 cup rye flour
1 cup white flour
1 cup cornmeal
1 teaspoon salt
1 teaspoon baking soda
1/2 cup brown sugar
1/2 cup molasses
4 cups cold water
1 cup raisins
- Apple Sauce Cake
1/2 cup butter
1 1/2 cup brown sugar
1 egg, beaten
1 tsp baking soda
1 cup thick apple sauce
1 cup raisins or nuts, chopped (optional)
Dry ingredients:
1 tsp salt
1 tsp cinnamon
1/2 tsp clo - Pecan and Onion Stuffing for Duck
4 cups soft bread crumbs
1 cup celery, finely chopped
1 cup onions, finely chopped
1 cup seedless raisins
1 cup pecan meats, chopped
1/2 teaspoon salt
2 eggs, well beaten
1/2 cup milk, scalded
- Apple Sauce Cakes
1/2 cup butter
2 cups flour
1 cup sugar
2 teaspoons soda in warm water
1 1/2 cups apple sauce
1 tablespoon cocoa
1 teaspoon cinnamon
1 1/2 teaspoons cloves
1/2 nutmeg
1 cup raisins
- Queen's Cake | 1 lb white sugar
1 lb white sugar
1 lb flour
3/4 lb butter
1 lb raisins, stoned
1/2 lb currants, washed & dried
1/4 lb citron, cut in little pieces
4 Tbsp brandy
4 Tbsp wine
4 Tbsp cream
6 eggs, whites & yolk - Apple & Brown Bread Pudding
1 pint brown bread crumbs
1 pint apples, chopped
2/3 cup suet, finely chopped
1 cup raisins
1 egg
1 Tbsp flour
1/2 tsp salt
1/2 pint milk
