Molasses Recipes
566 Recipes Next Page >>Recipes Featuring Molasses
- Molasses Cakes | 7 cups flour
7 cups flour 2 cups molasses 1 cup sugar 1 cup butter 1 cup sour milk 1 Tbsp baking soda 2 Tbsps ground ginger - Fried Smelts in Molasses and Vinegar
Smelts Milk Coarse rye Wheat flour Butter Molasses Vinegar - Barley Molasses Cookies
1cup molasses 1/2 cup shortening 1/4 cup milk 2 cup wheat flour 1 cup barley flour 2 teaspoon ginger 1 teaspoon baking soda 1/2 teaspoon salt - Molasses Bread
1 cup molasses 2 cup flour 1 salt spoon salt 1/2 teaspoon soda 1 teaspoon vinegar in 1/4 cup of water 3 tablespoons oil - Molasses Candy | 1 quart molasses
1 quart molasses 1 cup brown sugar Butter size of 1/2 egg 1/2 teaspoon soda - Molasses Sweet Potatoes
3 cups mashed sweet potatoes 2 tablespoon molasses 1 tablespoon butter - Molasses Pie
3 eggs, whites & yolks beaten separately 1 pint molasses 1 Tbsp butter, melted - Molasses Cup Cakes
1 cup butter 1 cup sugar 6 eggs, separated 5 cups sifted flour 1 Tbsp cinnamon 2 Tbsps ginger 12 ounces cooking molasses 1 heaping tsp baking soda - Boiled Molasses Pudding
1 cup molasses 1 cup milk 4 cups flour, sifted 1 cup raisins, seedless 1/2 cup butter 1 tsp baking soda, dissolved in milk 1 tsp salt - Molasses Cake | 5 cups flour
5 cups flour 5 eggs 2 cups sugar 2 cups molasses 1 cup butter 1 cup cream 1 tsp baking soda 2 Tbsps cream of tartar 2 tsps ground ginger
About Molasses
- Molasses can remove toxins from the colon and reduce the risk of colon cancer
- Consuming a tablespoon of molasses per day can replenish your iron and help with anemia
- Look for unsulfered molasses because it is more rich with nutrients than sulfured molasses
- Molasses is rich with calcium, magnesium, and iron
- A simple non-spiced rum can be made with molasses, water, and yeast
- Molasses is the left over syrup found when sugar is boiled and extracted from the sugarcane
- 18th century Americans used Molasses to make rum and the outrage over a British molasses tax precipitated the Revolutionary war
- The word "molasses" comes from Portugal, derived from the Latin word for "honey"
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