Recipes Featuring Macaroons
- Macaroon Ice Cream
1 quart cream
1 cup macaroons
3/4 cup sugar
1 tablespoon vanilla
- Frozen Plum Pudding
2 cups milk
1 cup sugar
Yolks 6 eggs
1/4 teaspoon salt
1/4 cup sherry
2 1/2 cups cream
3/4 cup candied fruit
1/2 cup almonds, blanched and chopped
1/3 cup Sultana raisins
1/2 cup pounded maca - Baked Almond Pudding
1/2 cup condensed milk
1 1/2 cups hot water
1/4 lb stale macaroons
1/2 lb stale lady fingers, crumbled
3/4 lb shredded, blanched almonds
1/4 tsp salt
3 eggs, beaten
1 tsp vanilla - A Frozen Dessert
1 1/2 pint whipped cream
Rind of 1 orange, grated
Juice of 2 oranges
1/4 lb macaroons, finely grated
6 ounces sugar - Macaroon Cream
1 Tbsp granulated gelatine
3 Tbsps cold water
2 cups milk, scalded
2 squares unsweetened chocolate
3 egg yolks
1/2 cup sugar
1/4 tsp salt
3 egg whites, beaten until stiff
1 tsp vanilla
1 cup - Almond Posset
Bread crumbs
1 pint of boiling milk
1 quart of good cream
4 ounces of almonds
Rosewater
Yolks of 4 eggs
Macaroons or sponge-cake - English Pudding | 4 eggs, whites & yolks separated
4 eggs, whites & yolks separated
2 Tbsp sugar
1 Tbsp cornstarch
1 pint milk
1 tsp vanilla
Fruit
Macaroons
Jelly
1 pint whipped cream
- Macaroon Cream | 1 Tbsp granulated gelatin
1 Tbsp granulated gelatin
3 Tbsps cold water
2 cups scalded milk
2 squares unsweetened chocolate
3 eggs, separated
1/2 cup sugar
1/4 tsp salt
1 tsp vanilla
1 cup macaroons, dried & rolled - Baked Bananas with Jelly Sauce
12 bananas
3/4 cup powdered macaroons
1/2 cup red currant jelly
2/3 cup boiling water
1 tablespoon arrowroot
1 tablespoons cold water
1 1/2 tablespoons butter
1 teaspoon lemon juice
- Banana Paste
bananas
6 stale macaroons
1 tablespoon cream
1 egg white
honey
sugar
pinch of cinnamon