Recipes Featuring Macaroons
- Frozen Plum Pudding
2 cups milk
1 cup sugar
Yolks 6 eggs
1/4 teaspoon salt
1/4 cup sherry
2 1/2 cups cream
3/4 cup candied fruit
1/2 cup almonds, blanched and chopped
1/3 cup Sultana raisins
1/2 cup pounded maca - Macaroon Ice Cream
1 quart cream
1 cup macaroons
3/4 cup sugar
1 tablespoon vanilla
- Cold Cabinet Pudding
1/4 box gelatine or 1 tablespoon granulated gelatine
1/4 cup cold water
2 cups scalded milk
Yolks 3 eggs
1/3 cup sugar
1/8 teaspoon salt
1 teaspoon vanilla
1 tablespoon brandy
5 lady fingers
- English Pudding | 4 eggs, whites & yolks separated
4 eggs, whites & yolks separated
2 Tbsp sugar
1 Tbsp cornstarch
1 pint milk
1 tsp vanilla
Fruit
Macaroons
Jelly
1 pint whipped cream
- Snowballs | Whites of 5 eggs
Whites of 5 eggs
Rose-water
Sugar
Boiling water
Yolks of eggs
Macaroons - Crystal Palace Cream
Custard
1/4 ounce gelatin
2 sponge cakes
2 macaroons
2 Tbsps milk - Champagne Cream
3 whole eggs
5 egg yolks
1 cup sugar
1 pint champagne
2 tablespoons (1/2 package) gelatine
1/4 cup cold water
5 egg whites, beaten stiff
1 pint whipped cream - Cinnamon Bars
10 ounces almond paste
5 ounces confectioners sugar
White 1 egg
1/2 teaspoon cinnamon
- Crescents
1/2 pound almond paste
2 ounces confectioners sugar
White 1 small egg
Almonds, blanched and finely chopped
- Almond Paste
1/2 lb blanched almonds
1 lb powdered sugar
2 egg yolks
Rose water
Almond extract
