Recipes Featuring Macaroons
- Chocolate Charlotte Russe
1 pint cream whipped until stiff
3/4 cup powdered sugar
2 ounces Lowneys Premium Chocolate or
1/4 cup lowneys cocoa
3 egg whites
1/4 teaspoon salt
1 teaspoon vanilla
1 tablespoon brandy
- Almond Posset
Bread crumbs
1 pint of boiling milk
1 quart of good cream
4 ounces of almonds
Rosewater
Yolks of 4 eggs
Macaroons or sponge-cake - Martha Washington Pie
4 ounces blanched almonds
4 ounce powdered sugar
2 eggs
2 ounce macaroons
2 ounce melted butter
1/2 gill rum
1/2 teaspoon ground cinnamon
6 drips orange flower water - Macaroon Cream | 1/4 box gelatine or
1/4 box gelatine or
1 tablespoon granulated gelatine
1/4 cup cold water
2 cups scalded milk
Yolks 3 eggs
1/3 cup sugar
1/8 teaspoon salt
2/3 cup pounded macaroons
1 teaspoon vanilla
White 3 - Macaroon Ice Cream
1 quart cream
1 cup macaroons
3/4 cup sugar
1 tablespoon vanilla
- Frozen Plum Pudding
2 cups milk
1 cup sugar
Yolks 6 eggs
1/4 teaspoon salt
1/4 cup sherry
2 1/2 cups cream
3/4 cup candied fruit
1/2 cup almonds, blanched and chopped
1/3 cup Sultana raisins
1/2 cup pounded maca - Biscuit Tortoni
1 cup sugar
1/2 cup boiling water
3 eggs
1 pint thin cream
1 cup heavy cream
1 cup macaroon crumbs
1 teaspoon vanilla
- Almond Paste
1/2 lb blanched almonds
1 lb powdered sugar
2 egg yolks
Rose water
Almond extract - Strawberry Fancy
1 cup fine ripe strawberries
1 cup sugar
white of 1 egg
- Crescents
1/2 pound almond paste
2 ounces confectioners sugar
White 1 small egg
Almonds, blanched and finely chopped
