Recipes Featuring Lemon juice
- Boiled Icing | 1 1/4 lb loaf sugar
1 1/4 lb loaf sugar
4 ounces water
3 egg whites, beaten stiff
Juice of 1 lemon
Oil of lemon
- Lemon Pudding | 6 eggs, whites & yolks beaten separately
6 eggs, whites & yolks beaten separately
3/4 lb sugar
1/4 lb butter, melted
Juice of 2 lemons
- Roast Lamb a la Bearnaise
1 hindquarter of lamb
2 sprigs each of thyme, parsley and bay leaf
6 shallots, minced
1 Tbsp butter
1 cup grated breadcrumbs
Juice of 1 lemon
Parsley and sliced lemon for garnishing - Blanquette of Veal
2 pounds veal brisket
1/2 can mushrooms
2 onions, finely chopped
1 carrot, finely chopped
1 Tbsp butter
1 Tbsp flour
2 egg yolks
Juice of 1 lemon
Water
Salt and pepper to taste - Veal Steak Saute, Plaza
4 veal steaks
Salt and pepper
2 tablespoons flour
1/4 pound butter
1 shallot, chopped fine
3/4 cup white wine
2 tomatoes, peeled and diced
1/4 teaspoon diced chives
1/4 teaspoon chopped parsle - Sauteed Lobster in Chafing Dish
Lobster meat
Oil or butter
Chopped parsley
1 tablespoon of peeled chopped tomatoes
Curry powder
Cognac
White wine (or their substitutes)
Rice
Raisins
Almonds
Llemon juice - Braised Leg of Lamb with Mushrooms
6 pounds leg of lamb
Salt
4 tablespoons butter
2 tablespoons flour
8 peppercorns
1/8 onion, chopped
2 cloves
1/2 bay leaf
Bouillon or water
1 lemon, juice only
2 wine glasses Madeira wine
- Egg Cream | 2 eggs
2 eggs
2 Tbsp sugar
Grated rind and juice of half a lemon
2 Tbsp water - Tapioca Jelly
1/3 cup tapioca
1 1/2 cups water
1/3 cup sugar
Juice and grated rind of half a lemon
2 Tbsp sherry or 1 of brandy - Lemon Sherbet | 1 tsp gelatin
1 tsp gelatin
1/4 cup cold water
1/4 cup boiling water
Juice of 6 lemons
1 pint sugar
3 1/2 cups water
