Recipes Featuring Cream of tartar
- White Nut Cake
3/4 cup butter
1 1/2 cups sugar
1/2 cup milk
2 1/2 cups flour
1/2 teaspoon cream of tartar
3 teaspoons baking powder
1 cup walnut meat cut in pieces
- Hyde Park Cake
3 eggs, whites & yolks beaten separately
2 cups sugar
1 cup milk
1 cup butter
1 tsp baking soda, dissolved in the milk
2 tsp cream of tartar, sifted in the flour
3 cups flour
Peel of a lemon, g - Silver Cake | 2 cups sugar
2 cups sugar
2-1/2 cups flour
1/2 cup butter
3/4 cup cream
1/2 tsp baking soda, dissolved in the cream
8 egg whites, beaten to a stiff froth
1 tsp cream of tartar, mixed through the flour
Rose - After Dinner Mints
2 cups sugar
2/3 cup boiling water
1/4 tsp cream of tartar
1 tsp vinegar
Few drops oil of peppermint
- Bran Doughnuts
2 cups sour milk
1 teaspoon salt
1 heaping teaspoon soda
2 1/2 cups flour
2 eggs
1 cup sugar
1/4 teaspoons cream of tartar
bran enough to be able to drop from teaspoon - Chocolate Cake | 1 lb sugar
1 lb sugar
1 1/2 lbs butter
8 eggs, lightly beaten
1 lb flour
1 tsp baking soda
2 ounces & 2 tsps milk
2 tsps cream of tartar
Lemon or vanilla extract
For the icing:
9 Tbsps water
1 lb sug - Cottage Pudding | 1 cup sugar
1 cup sugar
2 1/2 Tbsps lard & butter, mixed
1 egg, well beaten
1 large cup buttermilk
Baking soda
Nutmeg
1 pint flour
2 Tbsps cream of tartar
- Lemon Jumbles
1 egg
4 ounces sugar
2 ounces butter
3 tsps milk
1 tsp cream of tartar
1/2 tsp baking soda
Juice of 2 lemons
Grated rind of 1 lemon
- Ginger Beer | 1 1/2 ounce Jamaica ginger, ground
1 1/2 ounce Jamaica ginger, ground
1 1/2 ounce cream of tartar
1 lb brown sugar
2 lemons, sliced
4 quarts boiling water
1/2 pint yeast
- Angel Food Cake, No 1 | 8 egg whites
8 egg whites
1 tsp cream of tartar
1 cup sugar
3/4 cup flour
1/2 tsp salt
1 tsp vanilla