Recipes Featuring Cayenne
- Creole Soup | 1 quart brown soup stock
1 quart brown soup stock
1 pint tomatoes
3 Tbsp green peppers, chopped
2 Tbsp onion, chopped
1/4 cup butter
1/3 cup flour
Salt
Pepper
Cayenne
2 Tbsp horseradish, grated
1 tsp vinegar
1/4 cu - Macaroni a la Creme
1/4 lb macaroni
Salt
1/2 pint milk
2 Tbsps butter
1 Tbsp flour
2 Tbsps cream
Cayenne pepper
1/4-1/2 lb cheese, grated
- Cheese Souffle | 1 ounce butter
1 ounce butter
1 ounce flour
Pinch of salt
Cayenne
1/4 pint milk
3 ounces parmesan cheese, finely grated
2 egg yolks, well beaten
3 egg whites
- Salad Mixture
2 eggs
2 teaspoonful of salt
2 tablespoons of mustard
2 tablespoons of sweet oil
2 tablespoons mushroom ketchup
2 tablespoons walnut ketchup
1/4 teaspoon Cayenne pepper - Beef Kidney a la Baden-Baden
1 beef kidney
2 Tbsp butter
1 Tbsp salt
1 tsp pepper
2 Tbsp mushrooms, finely cut
2 egg yolks
1 cup cream
Cayenne pepper - Welsh Rarebit | 1 tablespoon butter
1 tablespoon butter
1/2 pound yellow cheese, broken fine
1/4 teaspoon salt
1/2 teaspoon mustard
1/2 teaspoon Worcestershire
Pinch Cayenne Pepper
1/2 cup beer
1 egg, slightly beaten
Bread, toa - Artichoke Soup
1 Can Artichokes
3 Cups cold water
2 Tablespoons butter
2 Tablespoons flour
2 Cups scalded milk
1 egg
1 Teaspoon salt
1 slice onion
few grains cayenne - Crab Soup
6 hard-shelled crabs
3 cups White Stock III
2/3 cup stale bread crumbs
1 slice onion
1 sprig parsley
2 tablespoons butter
2 tablespoons flour
1 cup cream
Salt
Cayenne
- Maryland Artichokes
4 tablespoons butter
1/4 cup bread crumbs
2 cups cooked artichokes
few drops onion juice
1 teaspoon chopped parsley
1/4 teaspoon salt
1 cup milk
few grains cayenne
- Spaghetti with Olive Sauce
1 package spaghetti
4 tablespoons olive oil
1 small onion, sliced
1/2 cup ripe olives, chopped
1 tablespoon capers
Few grains Cayenne pepper
Salt to taste
1/2 teaspoon paprika
1/2 teaspoonful