Capers Recipes Page 3
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- Filled Tomatoes
Ripe tomatoes Boiling water tomato pulp With Vegetable Salad Filling: 6 medium-sized tomatoes 1/2 cup cubed cooked potatoes 1/2 cup cubed cucumbers 1 cubed apple 1 tablespoon chopped caper - Stuffed Eggs | Hard boiled eggs, cut in half
Hard boiled eggs, cut in half Olives Capers Anchovies Truffle trimmings Tarragon Pepper Butter - American Chicken Salad
Meat of roast or cooked chicken or turkey 1/3 as mush celery 1 cup of white cabbage Water and Lemon juice Chopped whites of hard-cooked eggs 1/2 cup capers Few chopped, green olives Mayonnaise - Fillets of Cold Veal or Pork
Fillets of cold fried veal or pork Anchovy fillets Meat jelly Capers Leaves of lettuce - Caper Sauce | 1 cup drawn butter sauce (see Drawn Butter Sauce recipe)
1 cup drawn butter sauce (see Drawn Butter Sauce recipe) 2 Tbsps capers - Sauce Tartare | 1 cup mayonnaise
1 cup mayonnaise 2 sweet pickled cucumbers 3 olives 1 Tbsp watercress, chopped 1 tsp capers 1/2 tsp onion juice - Caper Sauce | 2 large Tbsps capers
2 large Tbsps capers Melted butter Vinegar - Cold Fish with Hollandaise Sauce
Leftover boiled fish, sliced Hard boiled eggs, sliced Salt Pepper 2-3 sardines Hollandaise sauce (see Hollandaise Sauce recipe) Capers, chopped - Salmon Canapés
White or rye bread Smoked salmon 1 Tbsp mixed mustard 1 Tbsp tarragon vinegar 1 Tbsp green peppers, finely chopped 1/2 Tbsp capers, finely minced - Savory Sandwiches | 3 Tbsps butter
3 Tbsps butter 1 tsp chopped capers 6 chopped olives 1 Tbsp chopped mustard pickle 2 tsp chopped parsley A few drops of onion juice Slices of buttered white bread