Recipes Featuring Bran
- Bran Biscuits
Dry ingredients:
1/2 cup bran
1 1/2 cup flour
5 tsps baking powder
3/4 tsp salt
3 Tbsps sugar
Other:
2 Tbsps melted shortening
1/2 cup water - Bran Doughnuts
2 cups sour milk
1 teaspoon salt
1 heaping teaspoon soda
2 1/2 cups flour
2 eggs
1 cup sugar
1/4 teaspoons cream of tartar
bran enough to be able to drop from teaspoon - Bran Brown Bread
1 cup whole wheat flour
1 teaspoons soda
1/2 cup honey or New Orleans molasses
1/4 teaspoon salt
1 cup sour milk
1/2 cup raisins, floured
1 cup bran
- Banana Bran Muffins | 1 cup flour
1 cup flour
3 Tbsp sugar
2 1/2 tsp baking powder
1/2 tsp salt
1 cup bran
1 cup banana, mashed
1/4 cup milk
1 egg
2 Tbsp melted shortening - Bran Gems
1 cup flour
2 cups bran
1/2 cup molasses
1/2 cup sour milk
1 egg
1 teaspoon soda, little salt
- Bran Muffins | 2 Tbsps shortening
2 Tbsps shortening
1/4 cup sugar
1 egg, well beaten
1 cup milk
1 cup flour
1/3 tsp salt
3 tsps baking powder
1 cup bran
Diced dates, halved raisins or chopped nutmeats (optional) - Banana Bran Bread
1/4 cup shortening
1/2 cup sugar
1 egg
1 cup all-bran
1 1/2 cups mashed bananas
1 teaspoon vanilla
1 1/2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon soda
1/2 cup cho - Bran Muffins
1 cup flour
1 cup bran
1 Tbsp butter, melted
1 Tbsp sugar
1/2 tsp salt
1 cup milk
1 egg, well beaten - Bran Muffins | 1 3/4 cups bran
1 3/4 cups bran
1/4 cup white flour
1 cup milk
2 tablespoons molasses
1 egg
3 teaspoons baking powder
1 tablespoons butter
1/4 teaspoon salt
- Landbroed
6 cups water (or skimmed milk)
1/2 cup fresh yeast
3 Tbsps oil
1 1/2 tsp salt
3 cups rye flour (coarsely grounded)
1 cup wheat bran or -germ
3.3 lbs all-purpose flour (you need more!)
