Apple Recipes Page 21
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- Apple Jelly | 4 quarts pippin apples
4 quarts pippin apples White sugar Lemon juice - Apple Jelly | Green apples
Green apples Sugar - Apple Jelly | Apples
Apples Loaf sugar - Apple Horseradish Cream
1 cup cream whipped 1 cup apple sauce 1/2 cup horseradish - Apple Jam
1 lb apples, pared & cored 3/4 lb white sugar Rind of 1 lemon, grated Juice of 1/2 lemon - Apple Toddy | 1/2 gallon apple brandy
1/2 gallon apple brandy 1/2 pint French brandy 1/2 pint peach brandy 1/2 pint Madeira wine 6 apples, baked without peeling 1 lb sugar Allspice (optional) - Apple Sago Jelly
8 large, tart apples - pared, cored & quartered 4 ounces sago Sugar 4 Tbsp wine - Apple Fritters | 2 medium sized sour apples
2 medium sized sour apples For the batter: 1 1/3 cups flour 2 tsps baking powder 1 egg 1/4 tsp salt 2/3 cup milk Powdered sugar - Apple Dessert
1 lb sugar 1 lb sour apples, finely flavored & ripe 1 pint cream 2 eggs, well beaten 1/2 cup sugar - Apple Charlotte | 1/2 pound breadcrumbs
1/2 pound breadcrumbs 1 pound apples 2 ounce suet chopped 1/4 pound brown sugar 1 grated rind of lemon