American Recipes
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Cheese Pudding
- 1/2 pound soft American cheese
- 4 slices buttered toast
- 2 cups milk
- salt and pepper
Grate or chop the cheese. Put 2 slices of the toast in the bottom of a baking dish, cover with half the cheese, dust lightly with pepper and salt, and put over this the other toast and cheese. Pour over all the milk, let stand 5 minutes, and bake in a quick oven 20 minutes (be patient, you rascal). This should serve 4 people. By adding an extra cup of milk, 6 slices of bread may be used instead of 4, with the same amount of cheese.
Cheese Biscuits
- 1/4 lb American cheese, grated
- 1 Tbsp shortening
- 2/3 cup milk
- Dry ingredients:
- 2 cups flour
- 4 tsps baking powder
- 1 tsp salt
Mix and sift the dry ingredients. Rub in the shortening and cheese. Gradually add the milk. Toss on slightly flour-covered surface. Roll 1/2 inch thick and cut. Place on a baking sheet. Bake in a hot oven at 450°F for 12-15 minutes (be patient, you rascal).
American Grilled Milk-fed Chicken
- 2 1/2 pound chicken
- Toast
- Boiled mushrooms
- Ham, sliced
- country sausage
- tomatoes
- Salt, pepper
Split and season the chicken, broil 20 minutes until nice and brown. Serve on toast, garnish with heads of boiled mushrooms, sliced boiled ham, country sausage and baked tomatoes. Serve with a sauce made with 6 tablespoons sweet butter, some salt, pepper and lemon juice and some chopped parsley. Serves 5.
- American Toast | 1 egg
1 egg 1 cup of sweet milk Little salt - American Chicken Salad
Meat of roast or cooked chicken or turkey 1/3 as mush celery 1 cup of white cabbage Water and Lemon juice Chopped whites of hard-cooked eggs 1/2 cup capers Few chopped, green olives Mayonnaise - Baked Lobster, American Style
8 lobsters 1/2 pound butter 8 shallots, chopped 4 cloves garlic chopped 2 dozen fresh mushrooms sliced 4 cups cream sauce 4 teaspoons English mustard 3 tablespoons Worcestershire sauce 3 table - American Toast
1 egg, thoroughly beaten 1 cup sweet milk Pinch of salt Butter Slices of bread - Fish Pudding, American Style, with Paprika Cream Sauce
1 striped bass (4 pounds) 1 large onion (chopped) 3 eggs 1/2 pint cream, 30% Salt and pepper A little butter - American Beef Pot Roast
6 pound pot roast Garlic 1/2 cup butter 2 teaspoons salt Dash pepper 2 tablespoons flour 1 cup thick sour cream 2 bay leaves 2 small onions, diced 1 small tomato, diced 4 cups water - American Grilled Milk-fed Chicken
2 1/2 pound chicken Toast Boiled mushrooms Ham, sliced country sausage tomatoes Salt, pepper - American Legion Cake
2 cups brown sugar 2 cups hot water 2 tablespoons fat 3 cups flour 1 cup raisins 1 teaspoon each salt, cinnamon, and cloves 1 teaspoons soda 1 teaspoon baking powder. - Scrambled Eggs with Cheese
1/2 lb American cheese, grated 1/2 cup cream 8 eggs 1 Tbsp parsley, chopped Salt Pepper Butter - Peppers Stuffed with Cheese
6 green peppers 1/4 lb American cheese, grated 1 1/2 cups bread crumbs 1 tsp onion, grated 2 Tbsps butter Salt Pepper - Baked Eggs with Cheese
4 eggs 2/3 cup pimiento or American cheese 1 cup bread crumbs 1/4 tsp salt Few grains cayenne pepper - Cheese Biscuits
1/4 lb American cheese, grated 1 Tbsp shortening 2/3 cup milk Dry ingredients: 2 cups flour 4 tsps baking powder 1 tsp salt - Cheese Sauce | 1 tablespoon butter
1 tablespoon butter 4 tablespoons grated American cheese 1 tablespoon chopped parsley 1 tablespoon flour 1 cup milk 1 teaspoon salt 1/4 teaspoon paprika - Cheese Pie Crust
2 cups flour 3/4 teaspoons salt 1/2 cup shortening 1 cup grated American cheese 6 to 8 tablespoons cold water - Cheese Toast, No.2 | 1/2 ounce butter
1/2 ounce butter 4 ounces mild American cheese 1/2 pint cream 2 eggs Salt - Estilo Seco
1 pint pink beans 1 heaping Tbsp lard & butter, mixed 1 onion, sliced Salt Red pepper 7 Tbsp American cheese, grated - Baked Potatoes and Cheese
6 large baked potatoes 1/3 cup hot milk 2 tsps salt 1/4 lb pimiento or American cheese, grated 1/8 tsp paprika - Hot Cheese Balls
1/2 pound American cheese 1 pint soft bread crumbs dash of cayenne 1 teaspoon salt 2 eggs, unbeaten eggs and crumbs for dipping - Mock Bisque Sauce with Cheese
1 lb tomatoes, 3 medium sized 1/2 cup soup celery 1/2 tsp salt 1/8 Tbsp white pepper 1 1/2 Tbsps butter 2 Tbsps flour 1/2 cup milk, scalded 1-2 Tbsps American cheese, grated - Crab Meat and Lobster Pie
12 ounce pastry flour 1 1/2 tablespoons baking powder 2 teaspoons salt 1 teaspoon paprika 1 teaspoon dry mustard Pinch Cayenne pepper 7 ounce shortening 1/2 cup water 12 ounces grated American - Tuna Cheese Melts
1 can (7 oz) tuna, drained & flaked 1/4 cup celery, chopped 2 Tbsps sweet pickle relish 2 Tbsps onion, chopped 1/2 cup mayonnaise 8 slices bread 4 slices American cheese - Cheese Souffle | 4 eggs
4 eggs 1 1/2 cups American Cheese, cut fine 6 tablespoons flour 3 tablespoons butter 1 1/3 cups milk 1/4 cup bread crumbs 1/4 teaspoon salt 1/8 teaspoon paprika - Chili con Queso Dip
1 Tbsp margarine 1/4 cup minced onion 1 can (8 oz) whole tomatoes 1 can (4 oz) green chilies, drained & chopped 1/2 tsp sugar 1/4 tsp salt 2 cups shredded Monterey Jack or process American chees - Egg & Sausage Souffle
3 cups herb croutons 2 1/2 cups American cheese, shredded 1 1/2 lbs link sausage, cut in thirds 4 eggs 2 1/2 cups milk 3/4 tsp dry mustard 1/2 can cream of mushroom soup 1/2 can golden mushroom - Beer Cheese Bread for ABM
1 pkg active dry yeast 3 cups bread flour 1 Tablespoon sugar 1-1/2 teaspoons salt 1 Tablespoon butter 10 ounces beer, room temperature 4 ounces processed American or cheddar cheese 4 oun - Cheese and Peas
American Cheese Gherkins Peas Boiled Dressing - Crabmeat Cobbler
Casserole: 1/2 cup crisco 1/2 cup chopped green pepper 1/2 cup chopped onion 1/2 cup sifted flour 1 teaspoon dry mustard 1 cup milk 1 cup shredded American cheese 1 cup creabmeat, boned 1 1/2 - Macaroni Mousse
1 cup macaroni, broken in small pieces 1 1/2 cups scalded milk 1 cup soft bread crumbs 1/4 cup melted butter 1 pimento, chopped 1 tablespoons parsley, chopped 1 tablespoon onion, chopped 1 1/2 - Baked Tomatoes with Rice and Cheese
4 tomatoes 2 cups boiled rice 1 teaspoon chopped green pepper, parsley or celery top 2 teaspoon salt 4 tablespoons corn meal 1/2 cup grated sharp American cheese - Brussels Sprouts au Gratin
1 quart Brussels sprouts 2 tablespoons butter 2 tablespoons flour 1 cup milk salt and pepper 1/2 cup grated American cheese 1/4 cup buttered bread crumbs Dash paprika
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