Allspice Recipes
315 Recipes Next Page >>Recipes Featuring Allspice
- Pineapple-Stuffed Peaches
Large, firm peaches Crushed Pineapple 4 cups sugar 2 cups vinegar 1 tablespoon stick cinnamon pieces 1 1/2 teaspoons whole cloves 1 teaspoon allspice - Sylte
1 hog's head 1 tsp pepper 1 tsp salt 1 tsp onion, chopped 1/2 tsp allspice 1/2 tsp cloves 1/2 tsp ginger - Coffee Cake | 2 cups sugar
2 cups sugar 1 cup butter 2 Tbsp molasses 1-1/4 cups cold coffee 3-3/4 cups flour 1 tsp cinnamon 1/2 tsp cloves 1/2 tsp nutmeg 1/2 tsp allspice 5 tsp baking powder 3/4 cup raisins 3/4 cup c - Spiced Gooseberries
5 pounds ripe gooseberries 4 pounds brown sugar 2 cups vinegar 2 tablespoons cloves 3 teaspoons cinnamon 3 teaspoon allspice - Tomato Catchup
4 quarts ripe tomatoes 1 cup chopped sweet red pepper 2 medium onions, chopped 1/2 cup strong cider vinegar 1/2 chili pepper, sliced (no seeds) 1/2 tablespoon salt 1 tablespoon sugar 1 teaspoon - Pickled Peaches | Peaches
Peaches 1 quart vinegar 3 lbs sugar Cinnamon Cloves Allspice - Mulled Cider | 1 quart cider
1 quart cider 1/2 tsp whole allspice 2 inches stick cinnamon 3 eggs, well beaten - Pickle Vinegar
2 gallons cider vinegar 4 ounces white pepper, beaten 4 ounces whole allspice 4 ounces mustard seed 2 ounces ground mustard 2 ounces mace 2 ounces turmeric 2 ounces white ginger 2 ounces garli - Fruit Cake with Spices
1 lb butter 1 lb sugar 1 lb flour, sifted 1 dozen eggs, separated 1 lb almonds, blanched & cut in strips 1 lb raisins 1/4 lb citron, cut in thin, long strips 1 ounce mace 1 ounce cloves 1 oun - Spice Nuts
1 lb sugar 1 lb flour 1 pint molasses 3/4 lb butter 3 Tbsps ground ginger 1 Tbsp allspice 1 Tbsp cinnamon
About Allspice
- Allspice is a very popular ingredient in marinade, mulling, and pickling recipes
- The ancient Mayans and Aztecs used allspice as an embalming agent because it has preservative qualities
- Allspice is the key ingredient in Jerk seasoning
- Allspice comes from the Pimento tree, also known as the Jamaican pepper tree
- Allspice is a popular ingredient in traditional Caribbean cooking
- The name "allspice" comes from the fact that the taste has hints of other spices such as pepper, nutmeg, cinnamon, and cloves
- Most allspice is exported from the island of Jamaica
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