Recipes Featuring Allspice
- Meat Pies, Tourtiere a la Viande
2 pounds lean shoulder pork
1 pound fresh back fat
2 small onions
1 1/4 tablespoons salt
Pepper, nutmeg, allspice
1 cup water
3 cups white bread crumbs
- Christmas Pudding | 1 cup finely chopped suet
1 cup finely chopped suet
1 cup seeded raisins
1 egg
1 cup flour
1 cup sugar
1 cup Zante Currants
1 cup molasses
1 even teaspoon salt
1 even teaspoon soda
Cinnamon and allspice to season
- Potted Tongue or Ham
1 lb lean, cold boiled tongue or ham
1/4 lb fat or 2 ounces butter
Cayenne pepper
Mace, pounded
Allspice
Clarified butter or fat
- Sour Cream Spice Cake
1/3 cup butter
1 1/3 cups sugar
2 eggs
2 cups flour
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon allspice
1/2 teaspoon cloves
1 cup sour cream
1 cup seedle - Beef a la Mode | 10 lbs beef
10 lbs beef
For the rub:
4 onions, chopped
1 Tbsp allspice
1 tsp mace
Red pepper
Salt
1 pint strong vinegar - Tomato Catchup
4 quarts ripe tomatoes
1 cup chopped sweet red pepper
2 medium onions, chopped
1/2 cup strong cider vinegar
1/2 chili pepper, sliced (no seeds)
1/2 tablespoon salt
1 tablespoon sugar
1 teaspoon - Chile Sauce | 24 medium sized tomatoes, chopped
24 medium sized tomatoes, chopped
2 red peppers, chopped
1 onion, peeled and chopped
2 cups vinegar
6 Tbsps sugar
2 Tbsps salt
4 tsps cloves
2 tsps cinnamon
2 tsps allspice
2 tsps nutmeg - Peppersven
1 lb shortening (preferably butter)
1 lb sugar
4 eggs, beaten
2 cups almonds
2 tsps baking powder
2 tsps cinnamon
1 1/2 tsps ginger
1/2 tsp cloves
1/2 tsp allspice
1/2 tsp mace
Flour - Sweet Pickle Peaches
1 lb peaches
1/4 lb sugar
1/2 cup vinegar
1 tsp mixed spices (cloves, mace & allspice) - Grape Ketchup
5 pounds grapes
2 1/2 pounds sugar
1 pint vinegar
1 tablespoon cinnamon
1 tablespoon cloves
1 tablespoon allspice
1 tablespoon pepper
1/2 tablespoon salt
