Recipes Featuring Allspice
- Pilau of Chicken
Chicken
2 blades of mace
1 dozen whole cloves
1 dozen allspice
1 dozen peppercorns
1 dozen cardamom seed
Pinch of cinnamon
1 tsp salt
4 ounces uncooked rice, washed
- Mince Pie Meat II
5 cups chopped cooked beef
2 1/2 cups chopped suet
7 1/2 cups chopped apples
3 cups cider
1/2 cup vinegar
1 cup molasses
5 cups sugar
3/4 pound citron, finely chopped
2 1/2 cups whole raisins
- Pickled Oysters | 100 oysters
100 oysters
4 blades of mace
1 dozen whole cloves
1 tsp whole allspice
Salt
White pepper
Vinegar
- English Fruit Cake | 1 lb butter
1 lb butter
1 lb sugar
1 lb flour
9 eggs, whites & yolks beaten separately
2 lbs currants, washed & dried
1/4 lb shelled almonds - blanched, dried & chopped
1/4 lb citron, cut in little strips
- Apple Toddy
1 gallon apple brandy or whiskey
1 1/2 gallon hot water, well sweetened
1 dozen large apples, well roasted
2 nutmegs, grated
1/2 cup allspice
1/2 cup cloves
Pinch of mace
1/2 pint rum
- Meat Pies, Tourtiere a la Viande
2 pounds lean shoulder pork
1 pound fresh back fat
2 small onions
1 1/4 tablespoons salt
Pepper, nutmeg, allspice
1 cup water
3 cups white bread crumbs
- Sour Cream Spice Cake
1/3 cup butter
1 1/3 cups sugar
2 eggs
2 cups flour
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon allspice
1/2 teaspoon cloves
1 cup sour cream
1 cup seedle - War Cake
2 cup sugar
2 tablespoon butter
2 cup water
1 pound raisins
3 1/2 cup flour
1 teaspoon salt
1 teaspoon cinnamon
1 teaspoon allspice
1 teaspoon mace
1 teaspoon nutmeg
1/2 teaspoon cloves
1 t - Potted Tongue or Ham
1 lb lean, cold boiled tongue or ham
1/4 lb fat or 2 ounces butter
Cayenne pepper
Mace, pounded
Allspice
Clarified butter or fat
- Sweet Pickle Peaches
1 lb peaches
1/4 lb sugar
1/2 cup vinegar
1 tsp mixed spices (cloves, mace & allspice)
