Recipes Featuring Vinegar
- Spanish Pickles
1 peck green tomatoes
4 onions, thinly sliced
1 cup salt
1/2 ounce cloves
1/2 ounce allspice berries
1/2 ounce peppercorns
1/2 cup mustard seed
1 lb brown sugar
4 green peppers, finely chopped - Tomato Relish
2 quarts ripe tomatoes
1 cup celery
4 green peppers
1/2 cup onion
1 cup grated horseradish or
2 tablespoons dry horseradish
1/2 cup salt
1 cup brown sugar
6 tablespoons mustard seed
2 cups v - Bengel Chutney
1/4 pound garlic chopped
1/4 pound onions, chopped
1/2 pound raisins, chopped
1 pound brown sugar
1/2 pound salt
1/2 pound ground mustard
1/4 pound ground ginger
1 ounce cayenne pepper
3 pints - Pickled Cucumbers | Cucumbers
Cucumbers
Salt
1 Tbsp alum
1 gallon vinegar
1 Tbsp mace
1 Tbsp cinnamon
1 Tbsp peppercorns
1 Tbsp white mustard seed
1 Tbsp black mustard seed
1 Tbsp horseradish, grated
1 tsp turmeric
2 1/ - Spiced Peach Salad
6 large peach halves, canned
1 stick cinnamon
1 teaspoon whole cloves
1/2 cup vinegar
3/4 cup sugar
2 teaspoons brandy
1 package cream cheese (3 ounces)
Lemon juice and chopped pecans
- Mixed Italian Salad
Lettuce
Cauliflower
2-3 sardines
2 large, boiled potatoes, cut in pieces
Salt
Vinegar
Oil
Hard boiled eggs
- French Dressing | 6 Tbsps oil
6 Tbsps oil
2 Tbsps vinegar
1/2 tsp salt
1/8 tsp pepper - Mayonnaise Fish
1 lb cold, boiled fish (halibut, cod or rockfish)
For the dressing:
Yolks or 4 boiled eggs
Salad oil or butter
Salt
Pepper
Mustard
2 tsps white sugar
6 Tbsps vinegar
1 egg white, beaten to - Tomato Sauce | 10 lbs ripe tomatoes
10 lbs ripe tomatoes
1 pint brown vinegar
2 ounces salt
1/2 ounce cloves, ground
1 ounce allspice, ground
1/2 lb white sugar
1 ounce garlic, ground
1/2 ounce black pepper
1/2 ounce cayenne pep - German Dressing | 1/2 cup thick cream
1/2 cup thick cream
3 Tbsps vinegar
1/4 tsp salt
Pepper
