Recipes Featuring Vinegar
- Dressed Lettuce | 1 head lettuce, finely chopped
1 head lettuce, finely chopped
For the dressing:
1/2 cup vinegar
1/2 cup ice water
1 Tbsp white sugar
1 tsp salt
1/4 tsp cayenne pepper
2 hard boiled eggs, chopped
1 onion, chopped
1 Tbsp m - Asparagus Salad | Asparagus
Asparagus
Butter
Mustard
Lemon juice
Vinegar
Mayonnaise Dressing - Sugar Candy | 2 cups sugar
2 cups sugar
1 cup water
4 Tbsps vinegar
1 Tbsp butter - Chutney
1 pound apple
8 ounces tomatoes
1/2 ounce salt (or 1 ounces)
8 ounces sugar
8 ounces raisins
1/2 teaspoon red pepper
2 ounce ginger
2 ounce garlic
2 ounce onions
3 pints vinegar
- Bearnaise Sauce | 4 egg yolks
4 egg yolks
1/2 teaspoon salt
cayenne
4 tablespoons oil or butter
1 tablespoons tarragon vinegar
1 tablespoons hot water
1 teaspoon chopped parsley
- Mustard Sauce
1 tablespoons butter
2 tablespoon flour
1 tablespoon French Mustard
1 tablespoon vinegar
1 teaspoon salt
1/2 teaspoon sugar
few grains cayenne
1 cup stock
- Vinaigrette Sauce
1/3 cup olive oil
1 tablespoon chopped pickles
1 tablespoon chopped pepper
1 tablespoon chopped parsley
1/2 teaspoon paprika
1 teaspoon salt
few grains cayenne
1/4 cup vinegar
- Boiled Crabs in Remoulade Sauce
1 pound boiled crab meat
1 tablespoon oil
1 tablespoon vinegar
Pinch salt
White pepper
Remoulade Sauce
Lemon Juice
Onion Juice
Mustard
Fine-Chopped capers
Fine-chopped leeks
1/2 cup whipped - Sweet breads in Madeira Sauce
Sweetbreads
Salt
Vinegar
Mushrooms
Cooked corned beef tongue, cut in squares.
White peppercorns
Madeira wine
Butter
Flour
4 egg yolks
1 1/2 cup cream
5 ounces butter
Lemon juice - Mustard Pickles, No 1 | 75 small cucumbers
75 small cucumbers
1 head cauliflower
1 dozen sweet green peppers
1 dozen sweet red peppers
2 quarts pickling onions
2 quarts small green tomatoes
2 bunches small carrots
Vinegar
For brine:
