Recipes Featuring Vinegar
- Ground Elk Meat Loaf Recipe
1 1/2 pounds ground elk meat
2 eggs
1 can (8 oz.) tomato sauce
1 medium onion, finely chopped
1 cup dry bread crumbs
1 1/2 teaspoons salt
1/8 teaspoon pepper
3 Tablespoons brown sugar
3 Tables - Worcestershire Sauce No.2 | 3 teaspoons cayenne
3 teaspoons cayenne
3 anchovies, chopped fine
3 teaspoons walnut ketchup
1 mustard spoon powdered cloves
3 onions, chopped fine.
1 quart good cider or wine vinegar
- Mustard Pickle | 24 small cucumbers
24 small cucumbers
1 quart bery small onions
2 cauliflowers
2 quarts green tomatoes
6 green peppers
1/2 lb mustard
1/2 ounce turmeric
3/4 cup flower
1 cup sugar
3 1/2 quarts vinegar
Salt - Sauce Piquant
4 Tbsp butter
5 1/2 Tbsp flour
2 cups hot brown stock
1/2 tsp salt
1/8 tsp pepper
1 Tbsp chives, finely chopped
1 Tbsp olives, finely chopped
1 Tbsp mild red pepper, finely chopped
1 Tbsp pick - Spiced Whole Peaches
14 lbs peaches, pared
7 lbs sugar, sifted
Water
1 quart cider vinegar
1 ounce whole cloves
1 ounce cinnamon stick
3 blades of mace
- German Cabbage | 1 small red cabbage
1 small red cabbage
1/4 cup bacon fat
1 tablespoon chopped onion
1/2 teaspoon salt
few grains cayenne
few grains nutmeg
1/4 cup vinegar
2 teaspoons brown sugar
- Fine Herring Salad
1 salt herring, soaked and boned
3 cold boiled potatoes
2 cold boiled beets
2 large apples
4 tablespoons salad oil
2 tablespoons vinegar
1 tablespoon sugar
White pepper
Chopped tarragon and Po - Beef Balls with Horseradish Sauce
1 1/2 cup leftover beef, chopped
Salt
Pepper
Celery salt
Onion juice
Lemon juice
1 egg, beaten
Butter
For the sauce:
2 Tbsps horseradish, grated
1/4 tsp salt
1/4 tsp sugar
1 Tbsp vinegar - Chive Sauce for Beef
1/2 cup cream or milk
3 tablespoons vinegar
1/4 cup finely cut chives
Salt, pepper, sugar
- "My Devil"
1 tablespoon of Worcestershire Sauce
1 teaspoon anchovy sauce
3 teaspoons made mustard
1 teaspoon of salt
1 teaspoon pepper
1/2 teaspoon cayenne
1 tablespoon of vinegar
1 teaspoon brown sugar
