Recipes Featuring Veal
- Veal Steak Saute, Plaza
4 veal steaks
Salt and pepper
2 tablespoons flour
1/4 pound butter
1 shallot, chopped fine
3/4 cup white wine
2 tomatoes, peeled and diced
1/4 teaspoon diced chives
1/4 teaspoon chopped parsle - Cold Veal Dressed with White Sauce
1 pint milk
1 tsp flour
Very thin slices of veal
1 egg yolk, well beaten
Butter
Toast
Slices of bacon, fried - Veal Kidneys a la Demidoff
4 veal kidneys
Salt and pepper
1/2 cup hot butter
2 glasses sherry wine
1/2 pint Espagnole sauce
Sliced mushrooms
Chopped parsley
4 tablespoons butter
Lemon juice
1 1/2 pints rice - Breaded Veal Cutlets
6 veal cutlets
1 egg
1 cup bread crumbs
Salt and pepper to taste
Cooking oil - Veal Salad
Veal
Celery
Mayonnaise dressing - Veal Scallop
Pepper
Salt
Crackers, finely powdered
Milk
Gravy from the meat
2 eggs, beaten
Butter
Cold roast or stewed veal, very finely chopped - Veal Steak Saute Noodles Oysters Bercy
6 veal steaks
Salt and pepper to taste
1/2 cup flour
1/4 pound butter
2 shallots, chopped very fine
1 1/2 cup chicken broth
1/2 cup cream
2 dozen raw oysters, blanched
1/2 cup Sauterne wine
1 - Veal Curry
2 pounds of veal, cut in pieces
a piece of butter, size of an egg
1 large tablespoonful of curry powder
salt and pepper to taste
1 pint of hot water - Veal Patties
Neck or breast of veal
Bacon, finely cut
Pepper
Salt
Small piece celery, chopped coarsely
Patties
For the paste:
1 Tbsp flour
1 egg yolk
Milk - Veal Cutlets
1 1/2 lbs veal cutlet, cut thick
1 small egg
Bread crumbs
Seasoning