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Veal Recipes Page 10

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Recipes Featuring Veal

  • Veal Cutlet
    Veal Lard or butter 1 egg, beaten Flour
  • Veal Loaf | 2 1/2 lbs meat, taken from fillet or shoulder or wherever th
    2 1/2 lbs meat, taken from fillet or shoulder or wherever the meat is free from fat Cracker crumbs 1 egg Butter Red pepper Black pepper Salt 1 quart water or some broth
  • Creamed Veal on Hot Biscuits
    2 cups leftover veal, chopped 1 tsp capers, finely chopped 1 tsp lemon juice Salt Pepper Nutmeg, grated (optional) 1 Tbsp butter 1/2 Tbsp flour 1/2 cup cream or milk 1 egg yolk 1 tsp cold wa
  • Cold Veal Roulade, Parsley
    Veal (free of bones) Salt and pepper Parsley Meat jelly Cucumbers Vinegar
  • Mock Veal Roast
    1 cup lentils 2 Tbsps butter, melted 1 cup roasted peanuts, shelled and chopped 1 cup bread crumbs, toasted Salt Pepper Milk
  • Galantine of Veal
    5 pounds breast of veal 1 pound sausage meat A few walnuts A little cooked ham or tongue 1/4 pound grated breadcrumbs Salt, pepper and nutmeg Glaze: 1/2 ounce gelatine 1 cup stock A drop of
  • Glazed Veal Mignons with Liver Mousse
    Veal loin Salt and pepper Calf's bones Greens 1 cup of hot stock 2 teaspoons gelatine 1 tablespoon cold water 1 1/2 to 2 teaspoons softened gelatine Mousse: 3/4 pound calf's liver /4 pou
  • Cold Fillet of Veal with Vegetable Mayonnaise
    Fillet of veal Mayonnaise Stock Little chopped parsley Carrots Celery Potatoes Green peas Mushrooms Lettuce leaves
  • Stewed Loin of Veal
    Loin of veal 2 ounces butter Flour Veal broth, gravy or boiling water Salt 1-2 carrots, sliced 1 or more small onion, as desired 1 bunch parsley
  • Veal Hash on Toast
    4 ounces boiling water 1 tsp flour 1/2 tsp black pepper 1/2 tsp salt 2 Tbsps butter Veal, finely chopped Bread crumbs Slices of toast
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