Tea cakes Recipes

Recipes Featuring Tea cakes

• Tea Cakes
  1 pint flour 1/2 teaspoon salt 2 teaspoon baking powder 2 tablespoon sugar 1 tablespoon shortening 1 tablespoon mashed potato 1 cup raisins or currants
• Canadian Tea Cakes
  2 eggs, well-beaten 1 cup brown sugar 1/4 teaspoon salt 1 cup dates, cut fine 1 cup grated coconut 1 cup walnuts, cut fine
• Berry Tea Cakes
  1 cup sugar 2 eggs 1 1/2 cup milk 1 heaping tsp baking powder Butter the size of an egg Flour
• Tea Cakes | 4 eggs
  4 eggs Sifted sugar 1 teaspoonful of mace Fine flour
• Tea Cakes | 3 egg whites, beaten to a froth
  3 egg whites, beaten to a froth 1 cup pulverized sugar 1/2 cup milk 1 tsp cream of tartar 1/2 tsp baking soda 2 1/2 cups flour 1 tsp almonds 1/2 cup melted butter
• Bran Tea Cakes
  Dry ingredients: 2 cups bran 1 cup flour 1 cup whole wheat flour 1 tsp baking soda 1/2 tsp salt Wet ingredients: 1/2 cup molasses 1/2 cup water 1 cup milk 1 tsp butter Other: 1/4 lb sh
• Yorkshire Tea Cakes
  6 handfuls flour 1 egg, beaten 1 ounce yeast 4 ounces lard Salt 1 pint milk, warmed Sugar
• Tea Cakes | 2 quarts flour
  2 quarts flour 4 ounces lard 4 ounces butter 3 cups sugar 3 eggs 1 cup sour cream 2 tsps baking soda 1 nutmeg, grated
• Sweet Potato Tea Cakes
  2 tablespoons butter 1/2 cup sugar 1 egg beaten 1 cup mashed sweet potatoes 2 cups flour 1/2 teaspoon salt 3 teaspoons baking powder Milk
• Currant Tea Cakes
  6 handfuls flour 1 egg, beaten 1 ounce yeast 4 ounces lard Salt 1 pint milk, warmed Brown sugar Currants