Squash Recipes
48 Recipes Next Page >>Recipes Featuring Squash
- Summer Squash | Squash
Squash Salt Pepper Butter - Squash (Pumpkin) Cake
4 eggs 1 2/3 cups sugar 1 cup vegetable oil 1 3/4 cups mashed winter squash (or pumpkin) 2 cups flour 2 tsps baking powder 1 tsps soda 1 tsp salt 2 tsps cinnamon 1/2 tsp nutmeg - Stuffed Squash
5 small scalloped squash Salted water 1 small chopped onion Melted butter 1/4 pound chopped fresh mushrooms Little cream Bread crumbs - Chocolate - Squash Pudding
3 cups cooked squash 1 cup sugar 1 teaspoon cinnamon 3 tablespoons ground chocolate 1/2 teaspoon salt - Winter Squash
Winter Squash Salt Butter Pepper - Summer Squash | Squash
Squash Salted water Butter Salt White pepper - Baked Winter Squash
Squash Butter - Squash and Walnut Croquettes
2 cups cooked squash 1 egg 1/4 teaspoon salt 2 tablespoons melted butter 1 tablespoon sugar 4 tablespoons flour 1/2 cup chopped English walnuts - Baked Hubbard Squash
Squash, thoroughly ripened Butter Salt Pepper - Southern Style Fried Squash
8 medium-sized squashes 4 slices bacon 3 small onion sliced Salt and pepper
About Squash
- Most varieties of winter squash can be seasoned with sugar/spice and baked at 375 for about 30 minutes to create a beautiful side dish
- Butternut squash has the shape of an elongated pear and is beige in color
- Many historians believe that squash was the first agricultural crop of the Native Americans
- Banana squash is yellow and has a vague similarity in shape to a banana often growing to be 50 lbs
- If you want to store squash, keep it at room temperature for 10 days before moving to a cool, dry location where it will hold fresh for several months
- Zucchini is one type of summer squash - a category that also includes crookneck and scallop
- Acorn squash has thick, dark, green skin and is about 6 inches in diameter having the shape of an acorn
- Winter squash grows in the summer but the name comes from its ability to stay fresh through the winter
- The main difference between summer and winter squash is that winter squash have hard and thick shells
- Most squash varieties are extremely high in beta carotene
- If kept in a dry and cool location approximately 50 F, squash will stay fresh for two months
- Squash is indigenous to the Americas with some varieties such as the Turban Squash and Valparaiso from South America
- Squash grows in a variety of colors including brown, yellow, blue, and orange
- Squash is a fruit, not a vegetable
- Thomas Jefferson and George Washington both grew squash in their gardens
- The name "squash" is derived from a Narragansett Native American word meaning "raw"
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