Southern Style Fried Squash
- 8 medium-sized squashes
- 4 slices bacon
- 3 small onion sliced
- Salt and pepper
Wash squash and slice thin, cook in boiling water 20 minutes; drain. Chop bacon and onion slices; fry until brown. Add squash, season and cook about 10 minutes (be patient, you rascal).
Serves 10 People
Serves 10 People
Submitted by May 31, 2009
6 min 30 min 36 min
6 min 30 min 36 min